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Showing results (1121-1130 of 2,027) with videos related to
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Vision Research
|
March 29, 2020
Nonlinear transduction of emotional facial expression
Katie L H Gray, Tessa R Flack, Miaomiao Yu, et al.
Emergency Medicine Journal : EMJ
|
July 28, 2005
New insights into the glucose oxidase stick test for cerebrospinal fluid rhinorrhoea
E H Baker, D M Wood, A L Brennan, et al.
Poultry Science
|
May 7, 2002
Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third weeks posthatch
D H Baker, A B Batal, T M Parr, et al.
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
January 1, 1990
Effect of genetic diabetes and alcohol on tissue carnitine and inositol concentrations in mice
A S Reddi, G N Jyothirmayi, C B Leevy, et al.
Cardiovascular Research
|
June 24, 2021
Hooked on heart regeneration: the zebrafish guide to recovery
Katherine M Ross Stewart, Sophie L Walker, Andrew H Baker, et al.
Journal of Child Psychology and Psychiatry, and Allied Disciplines
|
November 28, 2022
Maternal age at birth and child attention-deficit hyperactivity disorder: causal association or familial confounding?
Brennan H Baker, Yoonjung Yoonie Joo, Junghoon Park, et al.
Bulletin of Environmental Contamination and Toxicology
|
May 9, 2008
Evaluation of a polyacrylamide soil additive to reduce agricultural-associated contamination
D M Krauth, J L Bouldin, V S Green, et al.
The Journal of Comparative Neurology
|
September 2, 1998
Reorganization of sensory modalities evoked by microstimulation in region of the thalamic principal sensory nucleus in patients with pain due to nervous system injury
F A Lenz, R H Gracely, F H Baker, et al.
The International Journal of Eating Disorders
|
December 2, 2022
Evaluating differences in setting expected body weight for children and adolescents in eating disorder treatment
Dori M Steinberg, Taylor R Perry, David Freestone, et al.
Journal of Animal Science
|
August 18, 2000
Limiting order of amino acids and the effects of phytase on protein quality in corn gluten meal fed to young chicks
C M Peter, Y Han, S D Boling-Frankenbach, et al.
Page
of 203
Search research articles
Search
Showing results (1121-1130 of 2,027) with videos related to
Sort By:
Page
of 203
Vision Research
|
March 29, 2020
Nonlinear transduction of emotional facial expression
Katie L H Gray, Tessa R Flack, Miaomiao Yu, et al.
Emergency Medicine Journal : EMJ
|
July 28, 2005
New insights into the glucose oxidase stick test for cerebrospinal fluid rhinorrhoea
E H Baker, D M Wood, A L Brennan, et al.
Poultry Science
|
May 7, 2002
Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third weeks posthatch
D H Baker, A B Batal, T M Parr, et al.
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
January 1, 1990
Effect of genetic diabetes and alcohol on tissue carnitine and inositol concentrations in mice
A S Reddi, G N Jyothirmayi, C B Leevy, et al.
Cardiovascular Research
|
June 24, 2021
Hooked on heart regeneration: the zebrafish guide to recovery
Katherine M Ross Stewart, Sophie L Walker, Andrew H Baker, et al.
Journal of Child Psychology and Psychiatry, and Allied Disciplines
|
November 28, 2022
Maternal age at birth and child attention-deficit hyperactivity disorder: causal association or familial confounding?
Brennan H Baker, Yoonjung Yoonie Joo, Junghoon Park, et al.
Bulletin of Environmental Contamination and Toxicology
|
May 9, 2008
Evaluation of a polyacrylamide soil additive to reduce agricultural-associated contamination
D M Krauth, J L Bouldin, V S Green, et al.
The Journal of Comparative Neurology
|
September 2, 1998
Reorganization of sensory modalities evoked by microstimulation in region of the thalamic principal sensory nucleus in patients with pain due to nervous system injury
F A Lenz, R H Gracely, F H Baker, et al.
The International Journal of Eating Disorders
|
December 2, 2022
Evaluating differences in setting expected body weight for children and adolescents in eating disorder treatment
Dori M Steinberg, Taylor R Perry, David Freestone, et al.
Journal of Animal Science
|
August 18, 2000
Limiting order of amino acids and the effects of phytase on protein quality in corn gluten meal fed to young chicks
C M Peter, Y Han, S D Boling-Frankenbach, et al.
Page
of 203