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Carcinogenesis|October 1, 1996
Dietary phenolics as anti-mutagens and inhibitors of tobacco-related DNA adduction in the urothelium of smokersC Malaveille, A Hautefeuille, B Pignatelli, et al.
Carcinogenesis|December 1, 1987
Tumorigenicity study in Syrian hamsters fed areca nut together with nitriteH Ernst, H Ohshima, H Bartsch, et al.
Mutation Research|July 24, 1998
Antimutagenic dietary phenolics as antigenotoxic substances in urothelium of smokersC Malaveille, A Hautefeuille, B Pignatelli, et al.
The American Journal of Gastroenterology|June 23, 2001
Helicobacter pylori eradication attenuates oxidative stress in human gastric mucosaB Pignatelli, B Bancel, M Plummer, et al.
Carcinogenesis|September 1, 1995
Formation of 8-nitroguanine by the reaction of guanine with peroxynitrite in vitroV Yermilov, J Rubio, M Becchi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1987
Synthesis, structure-activity relationships and a reaction mechanism for mutagenic N-nitroso derivatives of glycosylamines and Amadori compounds--model substances for N-nitrosated early Maillard reaction productsB Pignatelli, C Malaveille, M Friesen, et al.
Journal of Cancer Research and Clinical Oncology|January 1, 1984
Occurrence in human urine of new sulphur-containing N-nitrosamino acids N-nitrosothiazolidine 4-carboxylic acid and its 2-methyl derivative, and their formationH Ohshima, I K O'Neill, M Friesen, et al.
Carcinogenesis|May 1, 1995
Ortho- and meta-tyrosine formation from phenylalanine in human saliva as a marker of hydroxyl radical generation during betel quid chewingU J Nair, J Nair, M D Friesen, et al.
APMIS : Acta Pathologica, Microbiologica, Et Immunologica Scandinavica|April 1, 1993
Immunohistochemical localization of an inducible form of nitric oxide synthase in various organs of rats treated with Propionibacterium acnes and lipopolysaccharideT Bandaletova, I Brouet, H Bartsch, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 1, 1989
Formation of direct-acting genotoxic substances in nitrosated smoked fish and meat products: identification of simple phenolic precursors and phenyldiazonium ions as reactive productsH Ohshima, M Friesen, C Malaveille, et al.
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