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Environmental Health Perspectives
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March 1, 1993
Carcinogen-DNA adducts in exfoliated urothelial cells: techniques for noninvasive human monitoring
G Talaska, M Schamer, P Skipper, et al.
Carcinogenesis
|
October 1, 1984
Possible involvement of a vicinal, non-bay-region dihydrodiol-epoxide in the activation of dibenzo[a,e]fluoranthene into bacterial mutagens
C Malaveille, A Hautefeuille, O Perin-Roussel, et al.
Carcinogenesis
|
June 1, 1992
Carcinogenic tobacco-specific nitrosamines are present at unusually high levels in the saliva of oral snuff users in Sudan
A M Idris, J Nair, M Friesen, et al.
Carcinogenesis
|
June 1, 1992
Stereoselective metabolism of (-)-benzo[a]pyrene-7,8-diol by human lung microsomes and peripheral blood lymphocytes: effect of smoking
M Rojas, A M Camus, K Alexandrov, et al.
Mutation Research
|
November 1, 1991
Evaluation of frequency of micronucleated oral mucosa cells as a marker for genotoxic damage in chewers of betel quid with or without tobacco
U Nair, G Obe, J Nair, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 7, 2006
Isolation, purification and identification of ellagic acid derivatives, catechins, and procyanidins from the root bark of Anisophyllea dichostyla R. Br
F Khallouki, R Haubner, W E Hull, et al.
Carcinogenesis
|
January 1, 1989
1,N6-etheno-2'-deoxyadenosine and 3,N4-etheno-2'-deoxycytidine detected by monoclonal antibodies in lung and liver DNA of rats exposed to vinyl chloride
G Eberle, A Barbin, R J Laib, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 28, 2003
Isolation, structure elucidation and antioxidant potential of the major phenolic and flavonoid compounds in brined olive drupes
R W Owen, R Haubner, W Mier, et al.
The Lancet. Oncology
|
March 22, 2002
Olive-oil consumption and health: the possible role of antioxidants
R W Owen, A Giacosa, W E Hull, et al.
Cancer Letters
|
April 25, 2000
Lipid peroxidation status, somatic mutations and micronuclei in peripheral lymphocytes: a case observation on a possible interrelationship
C Mayer, P Schmezer, R Freese, et al.
Page
of 52
Search research articles
Search
Showing results (381-390 of 512) with videos related to
Sort By:
Page
of 52
Environmental Health Perspectives
|
March 1, 1993
Carcinogen-DNA adducts in exfoliated urothelial cells: techniques for noninvasive human monitoring
G Talaska, M Schamer, P Skipper, et al.
Carcinogenesis
|
October 1, 1984
Possible involvement of a vicinal, non-bay-region dihydrodiol-epoxide in the activation of dibenzo[a,e]fluoranthene into bacterial mutagens
C Malaveille, A Hautefeuille, O Perin-Roussel, et al.
Carcinogenesis
|
June 1, 1992
Carcinogenic tobacco-specific nitrosamines are present at unusually high levels in the saliva of oral snuff users in Sudan
A M Idris, J Nair, M Friesen, et al.
Carcinogenesis
|
June 1, 1992
Stereoselective metabolism of (-)-benzo[a]pyrene-7,8-diol by human lung microsomes and peripheral blood lymphocytes: effect of smoking
M Rojas, A M Camus, K Alexandrov, et al.
Mutation Research
|
November 1, 1991
Evaluation of frequency of micronucleated oral mucosa cells as a marker for genotoxic damage in chewers of betel quid with or without tobacco
U Nair, G Obe, J Nair, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 7, 2006
Isolation, purification and identification of ellagic acid derivatives, catechins, and procyanidins from the root bark of Anisophyllea dichostyla R. Br
F Khallouki, R Haubner, W E Hull, et al.
Carcinogenesis
|
January 1, 1989
1,N6-etheno-2'-deoxyadenosine and 3,N4-etheno-2'-deoxycytidine detected by monoclonal antibodies in lung and liver DNA of rats exposed to vinyl chloride
G Eberle, A Barbin, R J Laib, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 28, 2003
Isolation, structure elucidation and antioxidant potential of the major phenolic and flavonoid compounds in brined olive drupes
R W Owen, R Haubner, W Mier, et al.
The Lancet. Oncology
|
March 22, 2002
Olive-oil consumption and health: the possible role of antioxidants
R W Owen, A Giacosa, W E Hull, et al.
Cancer Letters
|
April 25, 2000
Lipid peroxidation status, somatic mutations and micronuclei in peripheral lymphocytes: a case observation on a possible interrelationship
C Mayer, P Schmezer, R Freese, et al.
Page
of 52