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European Journal of Clinical Nutrition|November 13, 2002
Biochemical deficiency of pyridoxine does not affect interleukin-2 production of lymphocytes from patients with Sjögren's syndromeA R Tovar, E Gómez, H Bourges, et al.
The Journal of Clinical Endocrinology and Metabolism|June 8, 2000
Preeclampsia is associated with low circulating levels of insulin-like growth factor I and 1,25-dihydroxyvitamin D in maternal and umbilical cord compartmentsA Halhali, A R Tovar, N Torres, et al.
Archivos Latinoamericanos De Nutricion|December 1, 1988
Development of an infant food product based on fermented milk, cereals and soybeanJ Morales de Léon, R Graue Wiechers, M E Villalobos, et al.
Revista De Investigacion Clinica; Organo Del Hospital De Enfermedades De La Nutricion|November 1, 1996
Hepatic phenylalanine-hydroxylase and tyrosine-aminotransferase mRNA levels in rats adapted to diets with different concentrations of proteinB Rodriguez, N Torres, A R Rincon, et al.
Archivos Latinoamericanos De Nutricion|September 1, 1996
[Reevaluation of the iron content in various Mexican foods]J Morales de León, H Bourges, R Rullán, et al.
American Journal of Reproductive Immunology (New York, N.Y. : 1989)|May 1, 1993
Hormonal regulation of the secretory IgA (sIgA) system: estradiol- and progesterone-induced changes in sIgA in parotid saliva along the menstrual cycleE Gómez, V Ortiz, B Saint-Martin, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|March 1, 1993
Chemical and nutritional evaluation of two amaranth (Amaranthus cruentus)-based infant formulasF R del Valle, M Escobedo, A Sanchez-Marroquin, et al.
Digestive Diseases (Basel, Switzerland)|March 1, 1995
Serum zinc concentrations in two cohorts of 153 healthy subjects and 100 cirrhotic patients from Mexico CityJ L Poo, R Rosas-Romero, F Rodríguez, et al.
European Journal of Clinical Nutrition|July 19, 2012
Body composition prediction equations based on deuterium oxide dilution method in Mexican children: a national studyE Ramírez, M E Valencia, H Bourges, et al.
Archivos Latinoamericanos De Nutricion|September 1, 1987
Development and evaluation of a low-cost amaranth (Amaranthus cruentus) containing food for preschool childrenF R del Valle, A Sánchez-Marroquín, M Escobedo, et al.
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