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Journal of Animal Physiology and Animal Nutrition
|
March 12, 2011
Effects of quinoa hull meal on piglet performance and intestinal epithelial physiology
D Carlson, J A Fernandez, H D Poulsen, et al.
Journal of Dairy Science
|
May 17, 2006
Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed
M S Havemose, M R Weisbjerg, W L P Bredie, et al.
Journal of Dairy Science
|
October 9, 2012
Distinct composition of bovine milk from Jersey and Holstein-Friesian cows with good, poor, or noncoagulation properties as reflected in protein genetic variants and isoforms
H B Jensen, N A Poulsen, K K Andersen, et al.
Poultry Science
|
December 15, 2016
Associations among gait score, production data, abattoir registrations, and postmortem tibia measurements in broiler chickens
K E Kittelsen, B David, R O Moe, et al.
Animal : an International Journal of Animal Bioscience
|
May 9, 2015
Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs
E A Soumeh, J van Milgen, N M Sloth, et al.
Journal of Animal Physiology and Animal Nutrition
|
December 2, 2017
Transport of valine across the small intestinal epithelium in pigs fed different valine levels and Bacillus subtilis
K Blaabjerg, J V Nørgaard, B Nielsen, et al.
Journal of Animal Science
|
May 29, 2015
The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs
E A Soumeh, J van Milgen, N M Sloth, et al.
Journal of Animal Science
|
June 6, 2013
Isoleucine requirement of pigs weighing 8 to 18 kg fed blood cell-free diets
J V Nørgaard, A Shrestha, U Krogh, et al.
Journal of Animal Science
|
June 9, 2009
Absorption and metabolism of benzoic acid in growing pigs
N B Kristensen, J V Nørgaard, S Wamberg, et al.
Journal of Dairy Science
|
September 28, 2011
Composition and effect of blending of noncoagulating, poorly coagulating, and well-coagulating bovine milk from individual Danish Holstein cows
P D Frederiksen, K K Andersen, M Hammershøj, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 31) with videos related to
Sort By:
Page
of 4
Journal of Animal Physiology and Animal Nutrition
|
March 12, 2011
Effects of quinoa hull meal on piglet performance and intestinal epithelial physiology
D Carlson, J A Fernandez, H D Poulsen, et al.
Journal of Dairy Science
|
May 17, 2006
Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed
M S Havemose, M R Weisbjerg, W L P Bredie, et al.
Journal of Dairy Science
|
October 9, 2012
Distinct composition of bovine milk from Jersey and Holstein-Friesian cows with good, poor, or noncoagulation properties as reflected in protein genetic variants and isoforms
H B Jensen, N A Poulsen, K K Andersen, et al.
Poultry Science
|
December 15, 2016
Associations among gait score, production data, abattoir registrations, and postmortem tibia measurements in broiler chickens
K E Kittelsen, B David, R O Moe, et al.
Animal : an International Journal of Animal Bioscience
|
May 9, 2015
Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs
E A Soumeh, J van Milgen, N M Sloth, et al.
Journal of Animal Physiology and Animal Nutrition
|
December 2, 2017
Transport of valine across the small intestinal epithelium in pigs fed different valine levels and Bacillus subtilis
K Blaabjerg, J V Nørgaard, B Nielsen, et al.
Journal of Animal Science
|
May 29, 2015
The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs
E A Soumeh, J van Milgen, N M Sloth, et al.
Journal of Animal Science
|
June 6, 2013
Isoleucine requirement of pigs weighing 8 to 18 kg fed blood cell-free diets
J V Nørgaard, A Shrestha, U Krogh, et al.
Journal of Animal Science
|
June 9, 2009
Absorption and metabolism of benzoic acid in growing pigs
N B Kristensen, J V Nørgaard, S Wamberg, et al.
Journal of Dairy Science
|
September 28, 2011
Composition and effect of blending of noncoagulating, poorly coagulating, and well-coagulating bovine milk from individual Danish Holstein cows
P D Frederiksen, K K Andersen, M Hammershøj, et al.
Page
of 4