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The Journal of Nutrition
|
June 1, 1980
Long-term effects of calcium, phosphorus and forced exercise on the bones of mature mice
R R Bell, D Y Tzeng, H H Draper
Lipids
|
April 1, 1988
Malondialdehyde excretion by subjects consuming cod liver oil vs a concentrate of n-3 fatty acids
L A Piché, H H Draper, P D Cole
The Journal of Nutrition
|
September 1, 1974
Hypocalcemia, hyperparathyroidism and bone resorption in rats induced by dietary phosphate
T L Sie, H H Draper, R R Bell
The American Journal of Clinical Nutrition
|
October 1, 1980
Effects of protein deficiency on plasma levels of 25-hydroxyvitamin and 24,25-dihydroxyvitamin D in the rat
D J Philbrick, B W Hollis, H H Draper
Journal of Toxicology and Environmental Health
|
January 1, 1983
Oral toxicity of malonaldehyde: a 90-day study on mice
G M Siu, H H Draper, V E Valli
Advances in Nutritional Research
|
January 1, 1985
Animal models for the study of nutrition and human disease: colon cancer, atherosclerosis, and osteoporosis
R P Bird, N J Mercer, H H Draper
The Journal of Nutrition
|
September 1, 1972
Osteoporosis in aging rats induced by high phosphorus diets
H H Draper, T L Sie, J G Bergan
Mutation Research
|
May 1, 1982
Effect of malonaldehyde and acetaldehyde on cultured mammalian cells. Production of micronuclei and chromosomal aberrations
R P Bird, H H Draper, P K Basrur
Journal of Toxicology and Environmental Health
|
December 1, 1982
Toxicological evaluation of malonaldehyde: a 12-month study of mice
R P Bird, H H Draper, V E Valli
The Journal of Nutrition
|
May 1, 1976
Influence of dietary peroxides, selenium and vitamin E on glutathione peroxidase of the gastrointestinal tract
N N Vilas, R R Bell, H H Draper
Page
of 13
Search research articles
Search
Showing results (71-80 of 125) with videos related to
Sort By:
Page
of 13
The Journal of Nutrition
|
June 1, 1980
Long-term effects of calcium, phosphorus and forced exercise on the bones of mature mice
R R Bell, D Y Tzeng, H H Draper
Lipids
|
April 1, 1988
Malondialdehyde excretion by subjects consuming cod liver oil vs a concentrate of n-3 fatty acids
L A Piché, H H Draper, P D Cole
The Journal of Nutrition
|
September 1, 1974
Hypocalcemia, hyperparathyroidism and bone resorption in rats induced by dietary phosphate
T L Sie, H H Draper, R R Bell
The American Journal of Clinical Nutrition
|
October 1, 1980
Effects of protein deficiency on plasma levels of 25-hydroxyvitamin and 24,25-dihydroxyvitamin D in the rat
D J Philbrick, B W Hollis, H H Draper
Journal of Toxicology and Environmental Health
|
January 1, 1983
Oral toxicity of malonaldehyde: a 90-day study on mice
G M Siu, H H Draper, V E Valli
Advances in Nutritional Research
|
January 1, 1985
Animal models for the study of nutrition and human disease: colon cancer, atherosclerosis, and osteoporosis
R P Bird, N J Mercer, H H Draper
The Journal of Nutrition
|
September 1, 1972
Osteoporosis in aging rats induced by high phosphorus diets
H H Draper, T L Sie, J G Bergan
Mutation Research
|
May 1, 1982
Effect of malonaldehyde and acetaldehyde on cultured mammalian cells. Production of micronuclei and chromosomal aberrations
R P Bird, H H Draper, P K Basrur
Journal of Toxicology and Environmental Health
|
December 1, 1982
Toxicological evaluation of malonaldehyde: a 12-month study of mice
R P Bird, H H Draper, V E Valli
The Journal of Nutrition
|
May 1, 1976
Influence of dietary peroxides, selenium and vitamin E on glutathione peroxidase of the gastrointestinal tract
N N Vilas, R R Bell, H H Draper
Page
of 13