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Alcohol and Alcoholism (Oxford, Oxfordshire)|August 27, 1998
Moderate doses of alcoholic beverages with dinner and postprandial high density lipoprotein compositionH F Hendriks, J Veenstra, A van Tol, et al.
Clinical Science (London, England : 1979)|February 1, 1995
Production of eicosanoids and cytokines by Kupffer cells from young and old rats stimulated by endotoxinA Brouwer, S G Parker, H F Hendriks, et al.
Hepatology (Baltimore, Md.)|March 1, 1988
Uptake and processing of [3H]retinoids in rat liver studied by electron microscopic autoradiographyH F Hendriks, E Elhanany, A Brouwer, et al.
BMJ (Clinical Research Ed.)|April 16, 1994
Effect of moderate dose of alcohol with evening meal on fibrinolytic factorsH F Hendriks, J Veenstra, E J Velthuis-te Wierik, et al.
Lancet (London, England)|May 9, 2000
Effect of consumption of red wine, spirits, and beer on serum homocysteineM S van der Gaag, J B Ubbink, P Sillanaukee, et al.
International Journal of Obesity (2005)|June 25, 2014
Ileal brake activation: macronutrient-specific effects on eating behavior?M van Avesaat, F J Troost, D Ripken, et al.
Experimental Cell Research|September 1, 1985
Perisinusoidal fat-storing cells are the main vitamin A storage sites in rat liverH F Hendriks, W A Verhoofstad, A Brouwer, et al.
European Journal of Clinical Nutrition|February 1, 1994
Energy restriction, a useful intervention to retard human ageing? Results of a feasibility studyE J Velthuis-te Wierik, H van den Berg, G Schaafsma, et al.
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