H F Hendriks - JoVE Visualize

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Lipids|April 1, 1987

Liver parenchymal cells differ from the fat-storing cells in their lipid compositionH F Hendriks, P J Brekelmans, R Buytenhek, et al.

Atherosclerosis|January 15, 1999

Changes in postprandial lipoproteins of low and high density caused by moderate alcohol consumption with dinnerA van Tol, M S van der Gaag, L M Scheek, et al.

Cell and Tissue Research|April 1, 1992

Alterations in cytokeratin expression precede histological changes in epithelia of vitamin A-deficient ratsM J Gijbels, F van der Ham, A M van Bennekum, et al.

Thrombosis and Haemostasis|May 6, 1991

Stimulation of tissue-type plasminogen activator synthesis by retinoids in cultured human endothelial cells and rat tissues in vivoT Kooistra, J P Opdenberg, K Toet, et al.

European Journal of Clinical Nutrition|August 5, 2000

Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged menM S van der Gaag, R van den Berg, H van den Berg, et al.

Journal of Lipid Research|October 1, 1985

Retinoids, retinoid-binding proteins, and retinyl palmitate hydrolase distributions in different types of rat liver cellsW S Blaner, H F Hendriks, A Brouwer, et al.

Journal of Lipid Research|December 6, 2001

Alcohol consumption stimulates early steps in reverse cholesterol transportM S van der Gaag, A van Tol, S H Vermunt, et al.

Mechanisms of Ageing and Development|December 1, 1987

Endotoxin-induced liver injury in aged and subacutely hypervitaminotic A ratsH F Hendriks, M A Horan, S K Durham, et al.

Journal of Women'S Health & Gender-Based Medicine|August 25, 2000

Moderate alcohol consumption and changes in postprandial lipoproteins of premenopausal and postmenopausal women: a diet-controlled, randomized intervention studyM S van der Gaag, A Sierksma, G Schaafsma, et al.

Atherosclerosis|November 24, 1999

Daily moderate alcohol consumption increases serum paraoxonase activity; a diet-controlled, randomised intervention study in middle-aged menM S van der Gaag, A van Tol, L M Scheek, et al.

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Showing results (21-30 of 42) with videos related to

Sort By:

Pageof 5

Lipids|April 1, 1987

Liver parenchymal cells differ from the fat-storing cells in their lipid compositionH F Hendriks, P J Brekelmans, R Buytenhek, et al.

Atherosclerosis|January 15, 1999

Changes in postprandial lipoproteins of low and high density caused by moderate alcohol consumption with dinnerA van Tol, M S van der Gaag, L M Scheek, et al.

Cell and Tissue Research|April 1, 1992

Alterations in cytokeratin expression precede histological changes in epithelia of vitamin A-deficient ratsM J Gijbels, F van der Ham, A M van Bennekum, et al.

Thrombosis and Haemostasis|May 6, 1991

Stimulation of tissue-type plasminogen activator synthesis by retinoids in cultured human endothelial cells and rat tissues in vivoT Kooistra, J P Opdenberg, K Toet, et al.

European Journal of Clinical Nutrition|August 5, 2000

Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged menM S van der Gaag, R van den Berg, H van den Berg, et al.

Journal of Lipid Research|October 1, 1985

Retinoids, retinoid-binding proteins, and retinyl palmitate hydrolase distributions in different types of rat liver cellsW S Blaner, H F Hendriks, A Brouwer, et al.

Journal of Lipid Research|December 6, 2001

Alcohol consumption stimulates early steps in reverse cholesterol transportM S van der Gaag, A van Tol, S H Vermunt, et al.

Mechanisms of Ageing and Development|December 1, 1987

Endotoxin-induced liver injury in aged and subacutely hypervitaminotic A ratsH F Hendriks, M A Horan, S K Durham, et al.

Journal of Women'S Health & Gender-Based Medicine|August 25, 2000

Moderate alcohol consumption and changes in postprandial lipoproteins of premenopausal and postmenopausal women: a diet-controlled, randomized intervention studyM S van der Gaag, A Sierksma, G Schaafsma, et al.

Atherosclerosis|November 24, 1999

Daily moderate alcohol consumption increases serum paraoxonase activity; a diet-controlled, randomised intervention study in middle-aged menM S van der Gaag, A van Tol, L M Scheek, et al.

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