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H Harms

Showing results (91-100 of 393) with videos related to

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British Poultry Science|November 1, 1974
Evaluating the performance and sulphur amino acid requirements of normal and midget hensB L Damron, R H Harms
Poultry Science|April 1, 1992
Research note: performance of single comb White Leghorn pullets as influenced by niacin supplementation from zero to six weeks of age and subsequent layer performanceR H Harms, S M Bootwalla
Poultry Science|December 1, 1986
Phosphorus requirement of commercial Leghorn pullets from 8 to 20 weeksC R Douglas, R H Harms
Poultry Science|January 1, 1987
Influence of salinomycin on the performance of broiler chicksR H Harms, R E Buresh
Journal of Bacteriology|October 1, 1991
The absence of branched-chain amino acid and growth rate control at the internal ilvEp promoter of the ilvGMEDA operonE H Harms, H E Umbarger
Poultry Science|September 1, 1986
Changes in bone fragility in laying hensR H Harms, A S Arafa
Poultry Science|March 1, 1988
Effect of energy on the performance of broiler chicks fed various levels of monensinR B Christmas, R H Harms
Poultry Science|May 1, 1988
Influence of Fermacto on the performance of laying hens when fed diets with different levels of methionineR H Harms, R D Miles
Poultry Science|April 1, 1987
Influence of three levels of copper on the performance of turkey poults with diets containing two sources of methionineR H Harms, R E Buresh
Poultry Science|October 9, 1999
Tryptophan requirement of the commercial henG B Russell, R H Harms
Pageof 40

Showing results (91-100 of 393) with videos related to

Sort By:
Pageof 40
British Poultry Science|November 1, 1974
Evaluating the performance and sulphur amino acid requirements of normal and midget hensB L Damron, R H Harms
Poultry Science|April 1, 1992
Research note: performance of single comb White Leghorn pullets as influenced by niacin supplementation from zero to six weeks of age and subsequent layer performanceR H Harms, S M Bootwalla
Poultry Science|December 1, 1986
Phosphorus requirement of commercial Leghorn pullets from 8 to 20 weeksC R Douglas, R H Harms
Poultry Science|January 1, 1987
Influence of salinomycin on the performance of broiler chicksR H Harms, R E Buresh
Journal of Bacteriology|October 1, 1991
The absence of branched-chain amino acid and growth rate control at the internal ilvEp promoter of the ilvGMEDA operonE H Harms, H E Umbarger
Poultry Science|September 1, 1986
Changes in bone fragility in laying hensR H Harms, A S Arafa
Poultry Science|March 1, 1988
Effect of energy on the performance of broiler chicks fed various levels of monensinR B Christmas, R H Harms
Poultry Science|May 1, 1988
Influence of Fermacto on the performance of laying hens when fed diets with different levels of methionineR H Harms, R D Miles
Poultry Science|April 1, 1987
Influence of three levels of copper on the performance of turkey poults with diets containing two sources of methionineR H Harms, R E Buresh
Poultry Science|October 9, 1999
Tryptophan requirement of the commercial henG B Russell, R H Harms
Pageof 40