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H Hoving

Showing results (1-10 of 30) with videos related to

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Biophysical Chemistry|January 1, 1979
An infrared study of carbon monoxide complexes of hemocyanins. Evidence for the structure of the co-binding site from vibrational analysisH van der Deen, H Hoving
Biochemistry|August 9, 1977
Nitrite and nitric oxide treatment of Helix pomatia hemocyanin: single and double oxidation of the active siteH van der Deen, H Hoving
Biochemistry|June 7, 1983
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: stereospecificity of proton transfer in the phosphorylation of enzyme I from (Z)-phosphoenolbutyrateH Hoving, T Nowak, G T Robillard
Biochemistry|October 22, 1985
Fluorine NMR studies on stereochemical aspects of reactions catalyzed by transcarboxylase, pyruvate kinase, and enzyme IH Hoving, B Crysell, P F Leadlay
Biochemistry|June 22, 1982
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: role of divalent metals in the dimerization and phosphorylation of enzyme IH Hoving, J H Koning, G T Robillard
Neurobiology|January 1, 1973
Beta-D-glucosidase in developing rat brainI J Hermans, H Hoving, G J Hooghwinkel
Biochemistry|January 6, 1981
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: equilibrium kinetics and mechanism of enzyme i phosphorylationH Hoving, J S Lolkema, G T Robillard
Biochemistry|August 18, 1970
Circular dichroism of polypeptide and protein conformations. Film studiesG D Fasman, H Hoving, S N Timasheff
Meat Science|November 9, 2011
Evaluation of invasive instruments for assessment of veal colour at time of classificationG Eikelenboom, A H Hoving-Bolink, B Hulsegge
Meat Science|November 9, 2011
Effect of the dietary supplementation with vitamin E on colour stability and lipid oxidation in packaged, minced porkJ H Houben, G Eikelenboom, A H Hoving-Bolink
Pageof 3

Showing results (1-10 of 30) with videos related to

Sort By:
Pageof 3
Biophysical Chemistry|January 1, 1979
An infrared study of carbon monoxide complexes of hemocyanins. Evidence for the structure of the co-binding site from vibrational analysisH van der Deen, H Hoving
Biochemistry|August 9, 1977
Nitrite and nitric oxide treatment of Helix pomatia hemocyanin: single and double oxidation of the active siteH van der Deen, H Hoving
Biochemistry|June 7, 1983
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: stereospecificity of proton transfer in the phosphorylation of enzyme I from (Z)-phosphoenolbutyrateH Hoving, T Nowak, G T Robillard
Biochemistry|October 22, 1985
Fluorine NMR studies on stereochemical aspects of reactions catalyzed by transcarboxylase, pyruvate kinase, and enzyme IH Hoving, B Crysell, P F Leadlay
Biochemistry|June 22, 1982
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: role of divalent metals in the dimerization and phosphorylation of enzyme IH Hoving, J H Koning, G T Robillard
Neurobiology|January 1, 1973
Beta-D-glucosidase in developing rat brainI J Hermans, H Hoving, G J Hooghwinkel
Biochemistry|January 6, 1981
Escherichia coli phosphoenolpyruvate-dependent phosphotransferase system: equilibrium kinetics and mechanism of enzyme i phosphorylationH Hoving, J S Lolkema, G T Robillard
Biochemistry|August 18, 1970
Circular dichroism of polypeptide and protein conformations. Film studiesG D Fasman, H Hoving, S N Timasheff
Meat Science|November 9, 2011
Evaluation of invasive instruments for assessment of veal colour at time of classificationG Eikelenboom, A H Hoving-Bolink, B Hulsegge
Meat Science|November 9, 2011
Effect of the dietary supplementation with vitamin E on colour stability and lipid oxidation in packaged, minced porkJ H Houben, G Eikelenboom, A H Hoving-Bolink
Pageof 3