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Applied and Environmental Microbiology|June 3, 1998
Isolation of a bacterial strain with the ability to utilize the sulfonated azo compound 4-carboxy-4'-sulfoazobenzene as the sole source of carbon and energyS Blümel, M Contzen, M Lutz, et al.FEMS Microbiology Letters|June 1, 1990
Dioxygenolytic cleavage of aryl ether bonds: 1,2-dihydro-1,2-dihydroxy-4-carboxybenzophenone as evidence for initial 1,2-dioxygenation in 3- and 4-carboxy biphenyl ether degradationK H Engesser, W Fietz, P Fischer, et al.Applied and Environmental Microbiology|December 14, 2005
Initial reductive reactions in aerobic microbial metabolism of 2,4,6-trinitrotolueneC Vorbeck, H Lenke, P Fischer, et al.Journal of Bacteriology|January 1, 1985
Transposon mutagenesis and cloning analysis of the pathways for degradation of 2,4-dichlorophenoxyacetic acid and 3-chlorobenzoate in Alcaligenes eutrophus JMP134(pJP4)R H Don, A J Weightman, H J Knackmuss, et al.Archives of Microbiology|January 1, 1993
Metabolism of 2-chloro-4-methylphenoxyacetate by Alcaligenes eutrophus JMP 134D H Pieper, K Stadler-Fritzsche, K H Engesser, et al.Journal of Bacteriology|February 11, 1999
Hydride-Meisenheimer complex formation and protonation as key reactions of 2,4,6-trinitrophenol biodegradation by Rhodococcus erythropolisP G Rieger, V Sinnwell, A Preuss, et al.Journal of Bacteriology|June 1, 1984
Enzyme recruitment in vitro: use of cloned genes to extend the range of haloaromatics degraded by Pseudomonas sp. strain B13P R Lehrbach, J Zeyer, W Reineke, et al.Applied and Environmental Microbiology|September 18, 1997
Reduction of azo dyes by redox mediators originating in the naphthalenesulfonic acid degradation pathway of Sphingomonas sp. strain BN6A Keck, J Klein, M Kudlich, et al.FEMS Microbiology Letters|April 1, 1989
Enrichment of dibenzofuran utilizing bacteria with high co-metabolic potential towards dibenzodioxin and other anellated aromaticsV Strubel, H G Rast, W Fietz, et al.Science (New York, N.Y.)|December 4, 1987
Assemblage of ortho cleavage route for simultaneous degradation of chloro- and methylaromaticsF Rojo, D H Pieper, K H Engesser, et al.Pageof 8