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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 15, 2002
Chemical profile of two types of oral snuff tobaccoK D Brunnemann, J Qi, D HoffmannThe Journal of Biological Chemistry|June 15, 1989
Canavanine incorporation into the antibacterial proteins of the fly, Phormia terranovae (Diptera), and its effect on biological activityG A Rosenthal, J Lambert, D HoffmannInternational Journal of Oncology|May 11, 2011
Antitumoral activity of flavone L-86-8275J Czech, D Hoffmann, R Naik, et al.Journal of Toxicology. Clinical Toxicology|August 1, 1982
N-nitrosamines: environmental occurrence, in vivo formation and metabolismK D Brunnemann, S S Hecht, D HoffmannNeurochemistry International|May 27, 2010
Ion dependent efflux from neuronal and glial cell culturesS Mykita, B Ferret, D Hoffmann, et al.Carcinogenesis|January 1, 1982
N-Nitrosomorpholine and other volatile N-nitrosamines in snuff tobaccoK D Brunnemann, J C Scott, D HoffmannAustralian Veterinary Journal|April 1, 1981
Immunotherapy of bovine ocular squamous cell carcinomas with phenol-saline extracts of allogenic carcinomasD Hoffmann, P A Jennings, P B SpradbrowPreventive Medicine|January 1, 1996
Scientific challenges in environmental carcinogenesisD Hoffmann, A A Melikian, E L WynderCarcinogenesis|December 1, 1992
Analysis of tobacco-specific N-nitrosamines in indoor airK D Brunnemann, J E Cox, D HoffmannEnvironmental Health Perspectives|April 1, 1983
Tumor promoters and cocarcinogens in tobacco carcinogenesisD Hoffmann, S S Hecht, E L WynderPageof 63