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H Jackson

Showing results (921-930 of 1,216) with videos related to

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Scottish Medical Journal|April 1, 1992
Neutrophil count and activation in vascular diseaseM H Jackson, A Collier, J J Nicoll, et al.
Substance Abuse|February 17, 2018
Promoting addiction medicine teaching through functional mentoring by co-training generalist chief residents with faculty mentorsDaniel P Alford, Brittany L Carney, Angela H Jackson, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 1, 1990
Farnesol modification of Kirsten-ras exon 4B protein is essential for transformationJ H Jackson, C G Cochrane, J R Bourne, et al.
The Journal of Clinical Investigation|February 1, 1990
Mechanisms of hypochlorite injury of target cellsI U Schraufstätter, K Browne, A Harris, et al.
Experimental and Molecular Pathology|December 1, 1976
Analysis by pattern recognition techniques of changes in serum levels of 14 trace metals after acute myocardial infarctionJ Webb, K A Kirk, D H Jackson, et al.
Journal of the Royal Statistical Society. Series A, (Statistics in Society)|July 15, 2025
Optimal risk-assessment scheduling for primary prevention of cardiovascular diseaseFrancesca Gasperoni, Christopher H Jackson, Angela M Wood, et al.
Microorganisms|June 24, 2022
Differences in the Propensity of Different Antimicrobial Resistance Determinants to Be Disseminated via Transformation in <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i>Zahra Hanafy, Jason A Osborne, William G Miller, et al.
The Journal of Clinical Investigation|October 1, 1987
Role of oxidants in DNA damage. Hydroxyl radical mediates the synergistic DNA damaging effects of asbestos and cigarette smokeJ H Jackson, I U Schraufstatter, P A Hyslop, et al.
Canadian Medical Association Journal|March 24, 2010
The Retention of the Wheat Vitamins in Flour and Bread, a Problem of National ImportanceF F Tisdall, S H Jackson, T G Drake, et al.
Journal of the American Nutrition Association|December 13, 2021
A Cross-Sectional Analysis of Whole Blood Long-Chain ω-3 Polyunsaturated Fatty Acids and Its Relationship with Dietary Intake, Body Composition, and Measures of Strength and Power in Collegiate AthletesJeffery L Heileson, Ashlyne Elliott, Julie A Buzzard, et al.
Pageof 122

Showing results (921-930 of 1,216) with videos related to

Sort By:
Pageof 122
Scottish Medical Journal|April 1, 1992
Neutrophil count and activation in vascular diseaseM H Jackson, A Collier, J J Nicoll, et al.
Substance Abuse|February 17, 2018
Promoting addiction medicine teaching through functional mentoring by co-training generalist chief residents with faculty mentorsDaniel P Alford, Brittany L Carney, Angela H Jackson, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 1, 1990
Farnesol modification of Kirsten-ras exon 4B protein is essential for transformationJ H Jackson, C G Cochrane, J R Bourne, et al.
The Journal of Clinical Investigation|February 1, 1990
Mechanisms of hypochlorite injury of target cellsI U Schraufstätter, K Browne, A Harris, et al.
Experimental and Molecular Pathology|December 1, 1976
Analysis by pattern recognition techniques of changes in serum levels of 14 trace metals after acute myocardial infarctionJ Webb, K A Kirk, D H Jackson, et al.
Journal of the Royal Statistical Society. Series A, (Statistics in Society)|July 15, 2025
Optimal risk-assessment scheduling for primary prevention of cardiovascular diseaseFrancesca Gasperoni, Christopher H Jackson, Angela M Wood, et al.
Microorganisms|June 24, 2022
Differences in the Propensity of Different Antimicrobial Resistance Determinants to Be Disseminated via Transformation in <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i>Zahra Hanafy, Jason A Osborne, William G Miller, et al.
The Journal of Clinical Investigation|October 1, 1987
Role of oxidants in DNA damage. Hydroxyl radical mediates the synergistic DNA damaging effects of asbestos and cigarette smokeJ H Jackson, I U Schraufstatter, P A Hyslop, et al.
Canadian Medical Association Journal|March 24, 2010
The Retention of the Wheat Vitamins in Flour and Bread, a Problem of National ImportanceF F Tisdall, S H Jackson, T G Drake, et al.
Journal of the American Nutrition Association|December 13, 2021
A Cross-Sectional Analysis of Whole Blood Long-Chain ω-3 Polyunsaturated Fatty Acids and Its Relationship with Dietary Intake, Body Composition, and Measures of Strength and Power in Collegiate AthletesJeffery L Heileson, Ashlyne Elliott, Julie A Buzzard, et al.
Pageof 122