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Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
May 1, 1987
In vivo interactions of aluminum with hepatic cytochrome P-450 and metallothionein
E H Jeffery, H T Jansen, J A Dellinger
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 7, 2005
Dietary soy protein and isoflavones: no effect on the reproductive tract and minimal positive effect on bone resorption in the intact female Fischer 344 rat
Masaaki Nakai, Molly Black, Elizabeth H Jeffery, et al.
Molecular Phylogenetics and Evolution
|
June 13, 2003
Phylogeny and evolution of developmental mode in temnopleurid echinoids
Charlotte H Jeffery, Richard B Emlet, D T J Littlewood
Archives of Disease in Childhood
|
September 1, 1977
Early neonatal bacteraemia. Comparison of group B streptococcal, other Gram-positive and Gram-negative infections
H Jeffery, R Mitchison, J S Wigglesworth, et al.
Journal of Toxicology and Environmental Health
|
March 1, 1995
Interactive effects of fluoride and aluminum uptake and accumulation in bones of rabbits administered both agents in their drinking water
H W Ahn, B Fulton, D Moxon, et al.
Australian and New Zealand Journal of Medicine
|
August 1, 1981
New methods to separate artifacts from normal and defective breathing patterns in different sleep-states, if infants are monitored at home
H Jeffery, R A Cunningham, A Cubis, et al.
Journal of Agricultural and Food Chemistry
|
January 21, 2010
The impact of loss of myrosinase on the bioactivity of broccoli products in F344 rats
Ning Zhu, Mette Soendergaard, Elizabeth H Jeffery, et al.
Food Chemistry
|
November 28, 2019
A comparison of the absorption and metabolism of the major quercetin in brassica, quercetin-3-O-sophoroside, to that of quercetin aglycone, in rats
Yanling Wang, Mark A Berhow, Molly Black, et al.
Toxicology and Applied Pharmacology
|
March 26, 1998
A comparison of the individual and collective effects of four glucosinolate breakdown products from brussels sprouts on induction of detoxification enzymes
R Staack, S Kingston, M A Wallig, et al.
Journal of Agricultural and Food Chemistry
|
July 23, 2014
Camelina sativa defatted seed meal contains both alkyl sulfinyl glucosinolates and quercetin that synergize bioactivity
Nilanjan Das, Mark A Berhow, Donato Angelino, et al.
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of 16
Search research articles
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Showing results (81-90 of 160) with videos related to
Sort By:
Page
of 16
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
May 1, 1987
In vivo interactions of aluminum with hepatic cytochrome P-450 and metallothionein
E H Jeffery, H T Jansen, J A Dellinger
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
April 7, 2005
Dietary soy protein and isoflavones: no effect on the reproductive tract and minimal positive effect on bone resorption in the intact female Fischer 344 rat
Masaaki Nakai, Molly Black, Elizabeth H Jeffery, et al.
Molecular Phylogenetics and Evolution
|
June 13, 2003
Phylogeny and evolution of developmental mode in temnopleurid echinoids
Charlotte H Jeffery, Richard B Emlet, D T J Littlewood
Archives of Disease in Childhood
|
September 1, 1977
Early neonatal bacteraemia. Comparison of group B streptococcal, other Gram-positive and Gram-negative infections
H Jeffery, R Mitchison, J S Wigglesworth, et al.
Journal of Toxicology and Environmental Health
|
March 1, 1995
Interactive effects of fluoride and aluminum uptake and accumulation in bones of rabbits administered both agents in their drinking water
H W Ahn, B Fulton, D Moxon, et al.
Australian and New Zealand Journal of Medicine
|
August 1, 1981
New methods to separate artifacts from normal and defective breathing patterns in different sleep-states, if infants are monitored at home
H Jeffery, R A Cunningham, A Cubis, et al.
Journal of Agricultural and Food Chemistry
|
January 21, 2010
The impact of loss of myrosinase on the bioactivity of broccoli products in F344 rats
Ning Zhu, Mette Soendergaard, Elizabeth H Jeffery, et al.
Food Chemistry
|
November 28, 2019
A comparison of the absorption and metabolism of the major quercetin in brassica, quercetin-3-O-sophoroside, to that of quercetin aglycone, in rats
Yanling Wang, Mark A Berhow, Molly Black, et al.
Toxicology and Applied Pharmacology
|
March 26, 1998
A comparison of the individual and collective effects of four glucosinolate breakdown products from brussels sprouts on induction of detoxification enzymes
R Staack, S Kingston, M A Wallig, et al.
Journal of Agricultural and Food Chemistry
|
July 23, 2014
Camelina sativa defatted seed meal contains both alkyl sulfinyl glucosinolates and quercetin that synergize bioactivity
Nilanjan Das, Mark A Berhow, Donato Angelino, et al.
Page
of 16