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The British Journal of Nutrition|September 3, 2010
Whole and fractionated yellow pea flours reduce fasting insulin and insulin resistance in hypercholesterolaemic and overweight human subjectsChristopher P F Marinangeli, Peter J H Jones
Journal of the Royal Society, Interface|August 1, 2014
Exact, time-independent estimation of clone size distributions in normal and mutated cellsA Roshan, P H Jones, C D Greenman
The Journal of Biological Chemistry|July 15, 1990
Mechanism of phenylalanine regulation of phenylalanine hydroxylaseR Shiman, S H Jones, D W Gray
International Journal of Food Microbiology|August 28, 2007
Behaviours of log phase cultures of eight strains of Escherichia coli incubated at temperatures of 2, 6, 8 and 10 degrees CC O Gill, M Badoni, T H Jones
Chemical Society Reviews|March 15, 2011
Squaramides: physical properties, synthesis and applicationsR Ian Storer, Caroline Aciro, Lyn H Jones
Molecular Biosystems|March 14, 2014
Understanding and applying tyrosine biochemical diversityLyn H Jones, Arjun Narayanan, Erik C Hett
Injury Prevention : Journal of the International Society for Child and Adolescent Injury Prevention|February 25, 2017
Statistical process control charts for monitoring military injuriesAnna Schuh, Michelle Canham-Chervak, Bruce H Jones
The Journal of Clinical Endocrinology and Metabolism|February 1, 1997
Treatment of isolated hypogonadotropic hypogonadism effect on bone mineral density and bone turnoverC Y Guo, T H Jones, R Eastell
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