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Molecular Aspects of Medicine|October 31, 2003
Importance of vitamin-A for lung function and developmentH K Biesalski, D NohrAnimal : an International Journal of Animal Bioscience|March 27, 2012
'Mealthy' food: meat as a healthy and valuable source of micronutrientsD Nohr, H K BiesalskiInternational Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1996
Effects of intra-tracheal application of vitamin A on concentrations of retinol derivatives in plasma, lungs and selected tissues of ratsH K BiesalskiEuropean Journal of Clinical Nutrition|April 20, 2002
Meat and cancer: meat as a component of a healthy dietH K BiesalskiMeat Science|November 9, 2011
Meat as a component of a healthy diet - are there any risks or benefits if meat is avoided in the diet?H-K BiesalskiInternational Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1984
Retinol and retinyl ester in separated structures of the guinea pig inner earH K BiesalskiZeitschrift Fur Ernahrungswissenschaft|June 1, 1984
[Vitamin A and the ear. Review of the literature]H K BiesalskiTherapeutische Umschau. Revue Therapeutique|February 27, 2007
[Antioxidants--helpful or harmful?]H K BiesalskiToxicology|July 17, 1989
Comparative assessment of the toxicology of vitamin A and retinoids in manH K BiesalskiJournal of Clinical Chemistry and Clinical Biochemistry. Zeitschrift Fur Klinische Chemie Und Klinische Biochemie|February 1, 1989
Sensitive analysis of retinyl esters by isocratic adsorption chromatographyH K Biesalski, H WeiserPageof 13