Search research articles
Contact Us
Filters
Showing results (41-50 of 100) with videos related to
Page
of 10
Sort By:
Food Chemistry
|
June 8, 2015
Antioxidant properties and sensory profiles of breads containing barley flour
A K Holtekjølen, A B Bævre, M Rødbotten, et al.
British Poultry Science
|
August 4, 2010
Effects of structure and xylanase treatment of brewers' spent grain on performance and nutrient availability in broiler chickens
V Denstadli, B Westereng, H G Biniyam, et al.
Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology
|
October 31, 2000
Computed tomography/magnetic resonance based volume changes of the primary tumour in patients with prostate cancer with or without androgen deprivation
W Lilleby, S D Fosså, B H Knutsen, et al.
European Journal of Clinical Nutrition
|
April 12, 2019
Glycemic response to low sugar apple juice treated with invertase, glucose oxidase and catalase
C Laue, S Ballance, S H Knutsen, et al.
Animal Genetics
|
March 25, 2010
Genetic diversity within and among Atlantic cod (Gadus morhua) farmed in marine cages: a proof-of-concept study for the identification of escapees
K A Glover, G Dahle, J I Westgaard, et al.
Applied and Environmental Microbiology
|
February 7, 2012
Abrupt temporal fluctuations in the chicken fecal microbiota are explained by its gastrointestinal origin
M Sekelja, I Rud, S H Knutsen, et al.
Molecular Ecology
|
January 5, 2011
Are low but statistically significant levels of genetic differentiation in marine fishes 'biologically meaningful'? A case study of coastal Atlantic cod
H Knutsen, E M Olsen, P E Jorde, et al.
International Journal of Radiation Oncology, Biology, Physics
|
April 18, 2002
Side effects and quality of life after inadvertent radiation overdosage in brachytherapy of head-and-neck cancer
Jan F Evensen, Kristin Bjordal, Bjørn H Knutsen, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology
|
September 8, 2007
Urinary metabolites as biomarkers of acrylamide exposure in mice following dietary crisp bread administration or subcutaneous injection
Thomas Bjellaas, Hege B A Ølstørn, Georg Becher, et al.
Biomacromolecules
|
January 27, 2007
Structural features and complement-fixing activity of pectin from three Brassica oleracea varieties: white cabbage, kale, and red kale
Anne Berit Samuelsen, Bjørge Westereng, Osman Yousif, et al.
Page
of 10
Search research articles
Search
Showing results (41-50 of 100) with videos related to
Sort By:
Page
of 10
Food Chemistry
|
June 8, 2015
Antioxidant properties and sensory profiles of breads containing barley flour
A K Holtekjølen, A B Bævre, M Rødbotten, et al.
British Poultry Science
|
August 4, 2010
Effects of structure and xylanase treatment of brewers' spent grain on performance and nutrient availability in broiler chickens
V Denstadli, B Westereng, H G Biniyam, et al.
Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology
|
October 31, 2000
Computed tomography/magnetic resonance based volume changes of the primary tumour in patients with prostate cancer with or without androgen deprivation
W Lilleby, S D Fosså, B H Knutsen, et al.
European Journal of Clinical Nutrition
|
April 12, 2019
Glycemic response to low sugar apple juice treated with invertase, glucose oxidase and catalase
C Laue, S Ballance, S H Knutsen, et al.
Animal Genetics
|
March 25, 2010
Genetic diversity within and among Atlantic cod (Gadus morhua) farmed in marine cages: a proof-of-concept study for the identification of escapees
K A Glover, G Dahle, J I Westgaard, et al.
Applied and Environmental Microbiology
|
February 7, 2012
Abrupt temporal fluctuations in the chicken fecal microbiota are explained by its gastrointestinal origin
M Sekelja, I Rud, S H Knutsen, et al.
Molecular Ecology
|
January 5, 2011
Are low but statistically significant levels of genetic differentiation in marine fishes 'biologically meaningful'? A case study of coastal Atlantic cod
H Knutsen, E M Olsen, P E Jorde, et al.
International Journal of Radiation Oncology, Biology, Physics
|
April 18, 2002
Side effects and quality of life after inadvertent radiation overdosage in brachytherapy of head-and-neck cancer
Jan F Evensen, Kristin Bjordal, Bjørn H Knutsen, et al.
Toxicological Sciences : an Official Journal of the Society of Toxicology
|
September 8, 2007
Urinary metabolites as biomarkers of acrylamide exposure in mice following dietary crisp bread administration or subcutaneous injection
Thomas Bjellaas, Hege B A Ølstørn, Georg Becher, et al.
Biomacromolecules
|
January 27, 2007
Structural features and complement-fixing activity of pectin from three Brassica oleracea varieties: white cabbage, kale, and red kale
Anne Berit Samuelsen, Bjørge Westereng, Osman Yousif, et al.
Page
of 10