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The Journal of Nutrition|April 1, 1986
Gamma irradiation treatment of cereal grains for chick dietsG L Campbell, H L Classen, G M BallancePoultry Science|July 1, 1991
The effect of pelleting, salt, and pentosanase on the viscosity of intestinal contents and the performance of broilers fed ryeM R Bedford, H L Classen, G L CampbellPoultry Science|November 1, 1983
Effect of fat retention on the rachitogenic effect of rye fed to broiler chicksG L Campbell, H L Classen, K A GoldsmithPoultry Science|May 15, 2015
Evaluation of inclusion level of wheat distillers dried grains with solubles with and without protease or β-mannanase on performance and water intake of turkey hensE Y Opoku, H L Classen, T A ScottPoultry Science|March 15, 2008
Nutritional and physiological effects of dietary sinapic acid (4-hydroxy-3,5-dimethoxy-cinnamic acid) in broiler chickens and its metabolism in the digestive tractH Y Qiao, J P Dahiya, H L ClassenBritish Poultry Science|March 13, 2012
Impact of daylength on the productivity of two commercial broiler strainsK Schwean-Lardner, B I Fancher, H L ClassenBritish Poultry Science|April 1, 1983
Utilisation of rye by chickens: effect of microbial status, diet gamma irradiation and sodium taurocholate supplementationG L Campbell, L D Campbell, H L ClassenPoultry Science|January 7, 2003
Influence of whole barley and grit on live performance and health of turkey tomsC D Bennett, H L Classen, K Schwean, et al.Avian Pathology : Journal of the W.V.P.A|February 26, 2016
Cardiac index, oxygen delivery, and tissue oxygen extraction in slow and fast growing chickens, and in chickens with heart failure and ascites: A comparative studyA A Olkowski, D Korver, B Rathgeber, et al.Poultry Science|June 21, 2019
The effect of beak tissue sloughing and post-treatment beak shape on the productivity of infrared beak-treated layer pullets and hensS Struthers, H L Classen, S Gomis, et al.Pageof 10