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Poultry Science|December 1, 1991
Effect of overcooked soybean meal on turkey performanceH Lee, J D Garlich, P R FerketPoultry Science|October 17, 1998
Dietary threonine responses in growing turkey tomsM T Kidd, P R Ferket, J D GarlichPoultry Science|December 1, 1995
Dietary calcium and phosphorus effects on broiler performance and the incidence of sudden death syndrome mortalityS E Scheideler, D V Rives, J D Garlich, et al.Poultry Science|August 10, 2001
Growth and digestive function of turkeys surviving the poult enteritis and mortality syndromeN H Odetallah, P R Ferket, J D Garlich, et al.Poultry Science|May 15, 2004
Glucose and electrolyte supplementation of drinking water improve the immune responses of poults with inanitionL El Hadri, J D Garlich, M A Qureshi, et al.Poultry Science|March 1, 1992
Effect of overcooked soybean meal on chicken performance and amino acid availabilityH Lee, J D GarlichPoultry Science|May 6, 2006
Response of turkey poults to soybean lectin levels typically encountered in commercial diets. 2. Effect on intestinal development and lymphoid organsY O Fasina, H L Classen, J D Garlich, et al.Poultry Science|August 1, 1985
Response of broilers to DL-methionine hydroxy analog free acid, DL-methionine, and L-methionineJ D GarlichPoultry Science|September 24, 2004
Response of turkey poults to soybean lectin levels typically encountered in commercial diets. 1. Effect on growth and nutrient digestibilityY O Fasina, J D Garlich, H L Classen, et al.Poultry Science|September 1, 1983
Lead-induced egg production decrease in Leghorn and Japanese quail hensF W Edens, J D GarlichPageof 2,098