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H M Edwards

Showing results (21-30 of 115) with videos related to

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The Journal of Nutrition|August 1, 1971
Carcass composition of chickens fed carbohydrate-free diets containing various lipid energy sourcesH M Edwards, P Hart
Poultry Science|March 31, 2004
The effect of particle size of commercial soybean meal on performance and nutrient utilization of broiler chicksJ Kilburn, H M Edwards
Poultry Science|May 1, 1989
Effect of dietary calcium and phosphorus levels on ultra-filterable calcium and dialyzable phosphorus in the laying henS Sooncharernying, H M Edwards
Journal of Animal Science|April 28, 2000
Zinc bioavailability in soybean mealH M Edwards, D H Baker
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|May 1, 1971
Binding capacity of intestinal mucosa and blood plasma for zincF A Suso, H M Edwards
Poultry Science|November 25, 2000
Evaluation of cholecalciferol sources using broiler chick bioassaysA B Kasim, H M Edwards
Poultry Science|April 1, 1997
Effect of 1,25-dihydroxycholecalciferol, cholecalciferol, and fluorescent lights on the development of tibial dyschondroplasia and rickets in broiler chickensM A Elliot, H M Edwards
Poultry Science|June 17, 1998
The effects of 1,25-dihydroxycholecalciferol and phytase on the natural phytate phosphorus utilization by laying hensA B Carlos, H M Edwards
Poultry Science|June 1, 1980
Availability of phosphorus from ammonium polyphosphate for growing chickensL S Jensen, H M Edwards
Poultry Science|October 28, 1999
Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and proteinH M Edwards, D H Baker
Pageof 12

Showing results (21-30 of 115) with videos related to

Sort By:
Pageof 12
The Journal of Nutrition|August 1, 1971
Carcass composition of chickens fed carbohydrate-free diets containing various lipid energy sourcesH M Edwards, P Hart
Poultry Science|March 31, 2004
The effect of particle size of commercial soybean meal on performance and nutrient utilization of broiler chicksJ Kilburn, H M Edwards
Poultry Science|May 1, 1989
Effect of dietary calcium and phosphorus levels on ultra-filterable calcium and dialyzable phosphorus in the laying henS Sooncharernying, H M Edwards
Journal of Animal Science|April 28, 2000
Zinc bioavailability in soybean mealH M Edwards, D H Baker
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|May 1, 1971
Binding capacity of intestinal mucosa and blood plasma for zincF A Suso, H M Edwards
Poultry Science|November 25, 2000
Evaluation of cholecalciferol sources using broiler chick bioassaysA B Kasim, H M Edwards
Poultry Science|April 1, 1997
Effect of 1,25-dihydroxycholecalciferol, cholecalciferol, and fluorescent lights on the development of tibial dyschondroplasia and rickets in broiler chickensM A Elliot, H M Edwards
Poultry Science|June 17, 1998
The effects of 1,25-dihydroxycholecalciferol and phytase on the natural phytate phosphorus utilization by laying hensA B Carlos, H M Edwards
Poultry Science|June 1, 1980
Availability of phosphorus from ammonium polyphosphate for growing chickensL S Jensen, H M Edwards
Poultry Science|October 28, 1999
Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and proteinH M Edwards, D H Baker
Pageof 12