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Biochimica Et Biophysica Acta
|
February 21, 1985
Isolation and characterization of new proteins produced by the infusion of colchicine in goat mammary gland
M L Groves, H M Farrell
Archives of Biochemistry and Biophysics
|
November 1, 1989
Physicochemical properties of isocitrate dehydrogenase from lactating bovine mammary gland: effect of substrates and cofactors
V L Seery, H M Farrell
Archives of Biochemistry and Biophysics
|
January 15, 1978
Interaction of beta-lactoglobulin and cytochrome c: complex formation and iron reduction
E M Brown, H M Farrell
Journal of Protein Chemistry
|
February 1, 1991
Calcium-induced associations of the caseins: thermodynamic linkage of calcium binding to colloidal stability of casein micelles
T F Kumosinski, H M Farrell
Biochimica Et Biophysica Acta
|
March 27, 1979
Charge separation of proteins complexed with sodium dodecyl sulfate by acid gel electrophoresis in the presence of cetyltrimethylammonium bromide
J J Basch, H M Farrell
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1985
Isolation and properties of goat beta 2-microglobulin
M L Groves, R Greenberg, H M Farrell
Journal of Protein Chemistry
|
November 1, 1994
Comparison of the three-dimensional molecular models of bovine submicellar caseins with small-angle X-ray scattering. Influence of protein hydration
T F Kumosinski, G King, H M Farrell
Advances in Experimental Medicine and Biology
|
January 11, 1991
Protein-water interactions from 2H NMR relaxation studies: influence of hydrophilic, hydrophobic, and electrostatic interactions
T F Kumosinski, H Pessen, H M Farrell
Biopolymers
|
December 1, 1983
Laser-Raman spectra, sulfhydryl groups, and conformation of the cystine linkages of beta-lactoglobulin
D M Byler, H Susi, H M Farrell
Journal of Lipid Research
|
December 1, 1985
Composition of the hydrocarbon fraction of goats' milk
J Cerbulis, V P Flanagan, H M Farrell
Page
of 9
Search research articles
Search
Showing results (11-20 of 85) with videos related to
Sort By:
Page
of 9
Biochimica Et Biophysica Acta
|
February 21, 1985
Isolation and characterization of new proteins produced by the infusion of colchicine in goat mammary gland
M L Groves, H M Farrell
Archives of Biochemistry and Biophysics
|
November 1, 1989
Physicochemical properties of isocitrate dehydrogenase from lactating bovine mammary gland: effect of substrates and cofactors
V L Seery, H M Farrell
Archives of Biochemistry and Biophysics
|
January 15, 1978
Interaction of beta-lactoglobulin and cytochrome c: complex formation and iron reduction
E M Brown, H M Farrell
Journal of Protein Chemistry
|
February 1, 1991
Calcium-induced associations of the caseins: thermodynamic linkage of calcium binding to colloidal stability of casein micelles
T F Kumosinski, H M Farrell
Biochimica Et Biophysica Acta
|
March 27, 1979
Charge separation of proteins complexed with sodium dodecyl sulfate by acid gel electrophoresis in the presence of cetyltrimethylammonium bromide
J J Basch, H M Farrell
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1985
Isolation and properties of goat beta 2-microglobulin
M L Groves, R Greenberg, H M Farrell
Journal of Protein Chemistry
|
November 1, 1994
Comparison of the three-dimensional molecular models of bovine submicellar caseins with small-angle X-ray scattering. Influence of protein hydration
T F Kumosinski, G King, H M Farrell
Advances in Experimental Medicine and Biology
|
January 11, 1991
Protein-water interactions from 2H NMR relaxation studies: influence of hydrophilic, hydrophobic, and electrostatic interactions
T F Kumosinski, H Pessen, H M Farrell
Biopolymers
|
December 1, 1983
Laser-Raman spectra, sulfhydryl groups, and conformation of the cystine linkages of beta-lactoglobulin
D M Byler, H Susi, H M Farrell
Journal of Lipid Research
|
December 1, 1985
Composition of the hydrocarbon fraction of goats' milk
J Cerbulis, V P Flanagan, H M Farrell
Page
of 9