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Biochemistry
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June 20, 1972
Properties of dephosphorylated s1 -casein. Precipitation by calcium ions and micelle formation
E W Bingham, H M Farrell, R J Carroll
Journal of Dairy Science
|
February 1, 1987
Binding of p-nitrophenyl phosphate and other aromatic compounds by beta-lactoglobulin
H M Farrell, M J Behe, J A Enyeart
Journal of Protein Chemistry
|
April 16, 1998
Environmental effects on disulfide bonding patterns of bovine kappa-casein
M L Groves, E D Wickham, H M Farrell
Journal of Dairy Science
|
October 11, 1991
Quantification of alpha s1-casein in goat milk from French-Alpine and Anglo-Nubian breeds using reversed-phase high performance liquid chromatography
A Mora-Gutierrez, T F Kumosinski, H M Farrell
The Journal of Biological Chemistry
|
December 25, 1972
Phosphorylation of casein. Role of the golgi apparatus
E W Bingham, H M Farrell, J J Basch
Biophysical Chemistry
|
October 1, 1990
A multinuclear, high-resolution NMR study of bovine casein micelles and submicelles
L T Kakalis, T F Kumosinski, H M Farrell
Biochimica Et Biophysica Acta
|
June 3, 1999
Effect of self-association of alphas1-casein and its cleavage fractions alphas1-casein(136-196) and alphas1-casein(1-197),1 on aromatic circular dichroic spectra: comparison with predicted models
M H Alaimo, E D Wickham, H M Farrell
Journal of Dairy Science
|
September 11, 1991
Three-dimensional molecular modeling of bovine caseins: kappa-casein
T F Kumosinski, E M Brown, H M Farrell
Journal of Dairy Science
|
September 11, 1991
Three-dimensional molecular modeling of bovine caseins: alpha s1-casein
T F Kumosinski, E M Brown, H M Farrell
Archives of Biochemistry and Biophysics
|
February 11, 1992
Distribution of ADPase activity in the lactating rat mammary gland and its possible role in an ATP cycle in the Golgi apparatus
H M Farrell, C T Leung, E D Wickham
Page
of 9
Search research articles
Search
Showing results (41-50 of 85) with videos related to
Sort By:
Page
of 9
Biochemistry
|
June 20, 1972
Properties of dephosphorylated s1 -casein. Precipitation by calcium ions and micelle formation
E W Bingham, H M Farrell, R J Carroll
Journal of Dairy Science
|
February 1, 1987
Binding of p-nitrophenyl phosphate and other aromatic compounds by beta-lactoglobulin
H M Farrell, M J Behe, J A Enyeart
Journal of Protein Chemistry
|
April 16, 1998
Environmental effects on disulfide bonding patterns of bovine kappa-casein
M L Groves, E D Wickham, H M Farrell
Journal of Dairy Science
|
October 11, 1991
Quantification of alpha s1-casein in goat milk from French-Alpine and Anglo-Nubian breeds using reversed-phase high performance liquid chromatography
A Mora-Gutierrez, T F Kumosinski, H M Farrell
The Journal of Biological Chemistry
|
December 25, 1972
Phosphorylation of casein. Role of the golgi apparatus
E W Bingham, H M Farrell, J J Basch
Biophysical Chemistry
|
October 1, 1990
A multinuclear, high-resolution NMR study of bovine casein micelles and submicelles
L T Kakalis, T F Kumosinski, H M Farrell
Biochimica Et Biophysica Acta
|
June 3, 1999
Effect of self-association of alphas1-casein and its cleavage fractions alphas1-casein(136-196) and alphas1-casein(1-197),1 on aromatic circular dichroic spectra: comparison with predicted models
M H Alaimo, E D Wickham, H M Farrell
Journal of Dairy Science
|
September 11, 1991
Three-dimensional molecular modeling of bovine caseins: kappa-casein
T F Kumosinski, E M Brown, H M Farrell
Journal of Dairy Science
|
September 11, 1991
Three-dimensional molecular modeling of bovine caseins: alpha s1-casein
T F Kumosinski, E M Brown, H M Farrell
Archives of Biochemistry and Biophysics
|
February 11, 1992
Distribution of ADPase activity in the lactating rat mammary gland and its possible role in an ATP cycle in the Golgi apparatus
H M Farrell, C T Leung, E D Wickham
Page
of 9