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AIDS (London, England)|November 20, 1997
Has the rate of progression to AIDS changed in recent years?N Carré, M Prins, L Meyer, et al.
European Journal of Clinical Nutrition|August 25, 2005
Effect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy menS D Poppitt, F E Leahy, G F Keogh, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 16, 2007
Compensatory dynamics are rare in natural ecological communitiesJ E Houlahan, D J Currie, K Cottenie, et al.
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