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Food and Nutrition Bulletin|October 15, 2005
Nutrient addition to corn masa flour: effect on corn flour stability, nutrient loss, and acceptability of fortified corn tortillasJorge L Rosado, Lorena Cassís, Lourdes Solano, et al.
International Journal of Sports Medicine|March 20, 2010
Knee proprioception after exercise-induced muscle damageR Torres, J Vasques, J A Duarte, et al.
Yeast (Chichester, England)|February 1, 1991
Quantitation of readthrough of termination codons in yeast using a novel gene fusion assayM Firoozan, C M Grant, J A Duarte, et al.
Pulmonology|June 4, 2019
Characterisation of morbidity in a COPD hospital cohortA Duarte-de-Araújo, P Teixeira, V Hespanhol, et al.
Acta Medica Portuguesa|March 1, 1995
[A peripheral neuroectodermal tumor of the vulva]E Paredes, A Duarte, A Couceiro, et al.
Environmental Science and Pollution Research International|January 23, 2024
Improvement of ferrioxalate assisted Fenton and photo-Fenton processes for paracetamol degradation by hydrogen peroxide dosageBárbara N Giménez, Leandro O Conte, Sofía A Duarte, et al.
Cell Biochemistry and Function|December 23, 2014
The interrelation between aPKC and glucose uptake in the skeletal muscle during contraction and insulin stimulationJ M Santos, S A Benite-Ribeiro, G Queiroz, et al.
Carbohydrate Polymers|January 2, 2022
Microstructure and properties of thermomechanically processed chitosan citrate-based materialsMaria C Bezerra, Gustavo A Duarte, Segun I Talabi, et al.
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