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H Reis

Showing results (111-120 of 134) with videos related to

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European Journal of Nuclear Medicine and Molecular Imaging|May 2, 2020
First-in-man intraoperative Cerenkov luminescence imaging for oligometastatic prostate cancer using <sup>68</sup>Ga-PSMA-11Christopher Darr, U Krafft, W P Fendler, et al.
Microbial Pathogenesis|December 7, 2019
Effects of thymol supplementation on performance, mortality and branchial energetic metabolism in grass carp experimentally infected by Aeromonas hydrophilaMonique B Morselli, Matheus D Baldissera, Carine F Souza, et al.
Plos One|March 17, 2015
Derricin and derricidin inhibit Wnt/β-catenin signaling and suppress colon cancer cell growth in vitroBarbara F Fonseca, Danilo Predes, Debora M Cerqueira, et al.
The Journal of Sports Medicine and Physical Fitness|December 18, 2020
Effects of conventional and sugar-free energy drinks intake in runners: a double-blind, randomized, placebo-controlled crossover clinical trialHamilton H Reis, Luciana M Lima, Victória E Reis, et al.
Current Topics in Microbiology and Immunology|January 1, 1979
Genetics of immunoresponsiveness to natural antigens in the mouseG Biozzi, D Mouton, O A Sant'Anna, et al.
Anais Da Academia Brasileira De Ciencias|November 25, 2020
Effects of the inclusion of açai oil in diet of prepartum Holstein cows on milk production, somatic cell counts and future lactationDaiane S Dos Santos, Vanderlei Klauck, Carine F Souza, et al.
Plos One|August 5, 2015
Connective-Tissue Growth Factor (CTGF/CCN2) Induces Astrogenesis and Fibronectin Expression of Embryonic Neural Cells In VitroFabio A Mendes, Juliana M Coelho Aguiar, Suzana A Kahn, et al.
Plos Genetics|May 12, 2020
Depletion of Ric-8B leads to reduced mTORC2 activityMaíra H Nagai, Victor P S Xavier, Luciana M Gutiyama, et al.
Journal of Thermal Biology|February 21, 2019
Addition of grape pomace flour in the diet on laying hens in heat stress: Impacts on health and performance as well as the fatty acid profile and total antioxidant capacity in the eggJoão H Reis, Roger R Gebert, Mauricio Barreta, et al.
Food Chemistry|June 13, 2020
Chemical composition, lipid peroxidation, and fatty acid profile in meat of broilers fed with glycerol monolaurate additiveJ Valentini, A S Da Silva, B F Fortuoso, et al.
Pageof 14

Showing results (111-120 of 134) with videos related to

Sort By:
Pageof 14
European Journal of Nuclear Medicine and Molecular Imaging|May 2, 2020
First-in-man intraoperative Cerenkov luminescence imaging for oligometastatic prostate cancer using <sup>68</sup>Ga-PSMA-11Christopher Darr, U Krafft, W P Fendler, et al.
Microbial Pathogenesis|December 7, 2019
Effects of thymol supplementation on performance, mortality and branchial energetic metabolism in grass carp experimentally infected by Aeromonas hydrophilaMonique B Morselli, Matheus D Baldissera, Carine F Souza, et al.
Plos One|March 17, 2015
Derricin and derricidin inhibit Wnt/β-catenin signaling and suppress colon cancer cell growth in vitroBarbara F Fonseca, Danilo Predes, Debora M Cerqueira, et al.
The Journal of Sports Medicine and Physical Fitness|December 18, 2020
Effects of conventional and sugar-free energy drinks intake in runners: a double-blind, randomized, placebo-controlled crossover clinical trialHamilton H Reis, Luciana M Lima, Victória E Reis, et al.
Current Topics in Microbiology and Immunology|January 1, 1979
Genetics of immunoresponsiveness to natural antigens in the mouseG Biozzi, D Mouton, O A Sant'Anna, et al.
Anais Da Academia Brasileira De Ciencias|November 25, 2020
Effects of the inclusion of açai oil in diet of prepartum Holstein cows on milk production, somatic cell counts and future lactationDaiane S Dos Santos, Vanderlei Klauck, Carine F Souza, et al.
Plos One|August 5, 2015
Connective-Tissue Growth Factor (CTGF/CCN2) Induces Astrogenesis and Fibronectin Expression of Embryonic Neural Cells In VitroFabio A Mendes, Juliana M Coelho Aguiar, Suzana A Kahn, et al.
Plos Genetics|May 12, 2020
Depletion of Ric-8B leads to reduced mTORC2 activityMaíra H Nagai, Victor P S Xavier, Luciana M Gutiyama, et al.
Journal of Thermal Biology|February 21, 2019
Addition of grape pomace flour in the diet on laying hens in heat stress: Impacts on health and performance as well as the fatty acid profile and total antioxidant capacity in the eggJoão H Reis, Roger R Gebert, Mauricio Barreta, et al.
Food Chemistry|June 13, 2020
Chemical composition, lipid peroxidation, and fatty acid profile in meat of broilers fed with glycerol monolaurate additiveJ Valentini, A S Da Silva, B F Fortuoso, et al.
Pageof 14