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H Roux

Showing results (251-260 of 334) with videos related to

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Revue Du Rhumatisme (English Ed.)|February 1, 1995
Study of bone mineralization using phosphorus 31 nuclear magnetic resonance spectroscopy. Results in a population of women with osteoporosisJ P Mattéi, S Confort-Gouny, J Vion-Dury, et al.
Molecular Immunology|April 6, 2010
Characterization of a cashew allergen, 11S globulin (Ana o 2), conformational epitopeJason M Robotham, Lixin Xia, LeAnna N Willison, et al.
Journal of Agricultural and Food Chemistry|August 7, 2009
Solubilization and electrophoretic characterization of select edible nut seed proteinsShridhar K Sathe, Mahesh Venkatachalam, Girdhari M Sharma, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 30, 1998
Structural analysis of the nurse shark (new) antigen receptor (NAR): molecular convergence of NAR and unusual mammalian immunoglobulinsK H Roux, A S Greenberg, L Greene, et al.
Arthritis and Rheumatism|January 1, 1997
Cross-reactivity of human IgG anti-F(ab')2 antibody with DNA and other nuclear antigensR C Williams, C C Malone, K Cimbalnik, et al.
Revue Du Rhumatisme Et Des Maladies Osteo-Articulaires|April 1, 1975
[Muscular involvement in rheumatic pelvispondylitis]H Roux, G Serratrice, D Maestracci, et al.
Cancer|March 6, 2002
Idiotypic-anti-idiotypic complexes and their in vivo metabolismAmanda Johansson, Ann Erlandsson, David Eriksson, et al.
Arthritis and Rheumatism|October 23, 1997
P-31 magnetic resonance spectroscopy demonstrates unaltered muscle energy utilization in polymyalgia rheumaticaJ P Mattei, D Bendahan, M Erkintalo, et al.
Journal of Agricultural and Food Chemistry|January 15, 2008
Enzyme-linked immunosorbent assay (ELISA) for detection of sulfur-rich protein (SRP) in soybeans (Glycine max L.) and certain other edible plant seedsErin K Monaghan, Mahesh Venkatachalam, Margaret Seavy, et al.
Journal of Agricultural and Food Chemistry|July 11, 2002
Biochemical characterization of amandin, the major storage protein in almond (Prunus dulcis L.)Shridhar K Sathe, Walter J Wolf, Kenneth H Roux, et al.
Pageof 34

Showing results (251-260 of 334) with videos related to

Sort By:
Pageof 34
Revue Du Rhumatisme (English Ed.)|February 1, 1995
Study of bone mineralization using phosphorus 31 nuclear magnetic resonance spectroscopy. Results in a population of women with osteoporosisJ P Mattéi, S Confort-Gouny, J Vion-Dury, et al.
Molecular Immunology|April 6, 2010
Characterization of a cashew allergen, 11S globulin (Ana o 2), conformational epitopeJason M Robotham, Lixin Xia, LeAnna N Willison, et al.
Journal of Agricultural and Food Chemistry|August 7, 2009
Solubilization and electrophoretic characterization of select edible nut seed proteinsShridhar K Sathe, Mahesh Venkatachalam, Girdhari M Sharma, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 30, 1998
Structural analysis of the nurse shark (new) antigen receptor (NAR): molecular convergence of NAR and unusual mammalian immunoglobulinsK H Roux, A S Greenberg, L Greene, et al.
Arthritis and Rheumatism|January 1, 1997
Cross-reactivity of human IgG anti-F(ab')2 antibody with DNA and other nuclear antigensR C Williams, C C Malone, K Cimbalnik, et al.
Revue Du Rhumatisme Et Des Maladies Osteo-Articulaires|April 1, 1975
[Muscular involvement in rheumatic pelvispondylitis]H Roux, G Serratrice, D Maestracci, et al.
Cancer|March 6, 2002
Idiotypic-anti-idiotypic complexes and their in vivo metabolismAmanda Johansson, Ann Erlandsson, David Eriksson, et al.
Arthritis and Rheumatism|October 23, 1997
P-31 magnetic resonance spectroscopy demonstrates unaltered muscle energy utilization in polymyalgia rheumaticaJ P Mattei, D Bendahan, M Erkintalo, et al.
Journal of Agricultural and Food Chemistry|January 15, 2008
Enzyme-linked immunosorbent assay (ELISA) for detection of sulfur-rich protein (SRP) in soybeans (Glycine max L.) and certain other edible plant seedsErin K Monaghan, Mahesh Venkatachalam, Margaret Seavy, et al.
Journal of Agricultural and Food Chemistry|July 11, 2002
Biochemical characterization of amandin, the major storage protein in almond (Prunus dulcis L.)Shridhar K Sathe, Walter J Wolf, Kenneth H Roux, et al.
Pageof 34