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The Journal of Applied Bacteriology|February 1, 1984
The influence of incubation temperature and pH on the antimicrobial properties of hen egg albumenH S Tranter, R G BoardThe Journal of Applied Bacteriology|June 1, 1986
Scaled-up production and purification of Clostridium perfringens type A enterotoxinD Reynolds, H S Tranter, P HambletonApplied and Environmental Microbiology|July 1, 1988
Novel method for purification of staphylococcal enterotoxin AD Reynolds, H S Tranter, R Sage, et al.Journal of Molecular Biology|April 29, 1998
Crystal structure of microbial superantigen staphylococcal enterotoxin B at 1.5 A resolution: implications for superantigen recognition by MHC class II molecules and T-cell receptorsA C Papageorgiou, H S Tranter, K R AcharyaInternational Journal of Food Microbiology|August 1, 1990
The effects of irradiation and temperature on the immunological activity of staphylococcal enterotoxin AN K Modi, S A Rose, H S TranterThe Journal of Applied Bacteriology|March 1, 1993
The effect of the olive phenolic compound, oleuropein, on growth and enterotoxin B production by Staphylococcus aureusH S Tranter, S C Tassou, G J NychasApplied and Environmental Microbiology|April 1, 1990
Large-scale purification of staphylococcal enterotoxins A, B, and C2 by dye ligand affinity chromatographyR D Brehm, H S Tranter, P Hambleton, et al.Journal of Molecular Biology|September 5, 1993
Crystallization and preliminary X-ray analysis of a microbial superantigen staphylococcal enterotoxin C2E F Passalacqua, R D Brehm, K R Acharya, et al.The Journal of Applied Bacteriology|April 1, 1991
Staphylococcus aureus S-6: factors affecting its growth, enterotoxin B production and exoprotein formationG J Nychas, H S Tranter, R D Brehm, et al.Pageof 3