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Journal of Dairy Science
|
April 25, 2009
Genetic analysis of lactoferrin content in bovine milk
V M-R Arnould, H Soyeurt, N Gengler, et al.
Journal of Dairy Science
|
August 19, 2007
Genetic variability of lactoferrin content estimated by mid-infrared spectrometry in bovine milk
H Soyeurt, F G Colinet, V M-R Arnould, et al.
Animal : an International Journal of Animal Bioscience
|
December 23, 2017
Relationships between milk mid-IR predicted gastro-enteric methane production and the technical and financial performance of commercial dairy herds
P Delhez, B Wyzen, A-C Dalcq, et al.
Journal of Dairy Science
|
July 21, 2024
Rapid selection of milk mid-infrared spectra for creating a dairy cow population world representative spectral database
H Soyeurt, S Franceschini, M Bahadi, et al.
Journal of Dairy Science
|
July 31, 2017
Standardization of milk mid-infrared spectrometers for the transfer and use of multiple models
C Grelet, J A Fernández Pierna, P Dardenne, et al.
Animal : an International Journal of Animal Bioscience
|
April 16, 2022
Identification of chronic stress biomarkers in dairy cows
C Grelet, V Vanden Dries, J Leblois, et al.
Journal of Dairy Science
|
February 6, 2017
Invited review: Large-scale indirect measurements for enteric methane emissions in dairy cattle: A review of proxies and their potential for use in management and breeding decisions
E Negussie, Y de Haas, F Dehareng, et al.
Journal of Dairy Science
|
January 19, 2016
Capitalizing on fine milk composition for breeding and management of dairy cows
N Gengler, H Soyeurt, F Dehareng, et al.
Journal of Dairy Science
|
June 1, 2015
Hot topic: Innovative lactation-stage-dependent prediction of methane emissions from milk mid-infrared spectra
A Vanlierde, M-L Vanrobays, F Dehareng, et al.
Journal of Dairy Science
|
March 28, 2016
Development of Fourier transform mid-infrared calibrations to predict acetone, β-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network
C Grelet, C Bastin, M Gelé, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 53) with videos related to
Sort By:
Page
of 6
Journal of Dairy Science
|
April 25, 2009
Genetic analysis of lactoferrin content in bovine milk
V M-R Arnould, H Soyeurt, N Gengler, et al.
Journal of Dairy Science
|
August 19, 2007
Genetic variability of lactoferrin content estimated by mid-infrared spectrometry in bovine milk
H Soyeurt, F G Colinet, V M-R Arnould, et al.
Animal : an International Journal of Animal Bioscience
|
December 23, 2017
Relationships between milk mid-IR predicted gastro-enteric methane production and the technical and financial performance of commercial dairy herds
P Delhez, B Wyzen, A-C Dalcq, et al.
Journal of Dairy Science
|
July 21, 2024
Rapid selection of milk mid-infrared spectra for creating a dairy cow population world representative spectral database
H Soyeurt, S Franceschini, M Bahadi, et al.
Journal of Dairy Science
|
July 31, 2017
Standardization of milk mid-infrared spectrometers for the transfer and use of multiple models
C Grelet, J A Fernández Pierna, P Dardenne, et al.
Animal : an International Journal of Animal Bioscience
|
April 16, 2022
Identification of chronic stress biomarkers in dairy cows
C Grelet, V Vanden Dries, J Leblois, et al.
Journal of Dairy Science
|
February 6, 2017
Invited review: Large-scale indirect measurements for enteric methane emissions in dairy cattle: A review of proxies and their potential for use in management and breeding decisions
E Negussie, Y de Haas, F Dehareng, et al.
Journal of Dairy Science
|
January 19, 2016
Capitalizing on fine milk composition for breeding and management of dairy cows
N Gengler, H Soyeurt, F Dehareng, et al.
Journal of Dairy Science
|
June 1, 2015
Hot topic: Innovative lactation-stage-dependent prediction of methane emissions from milk mid-infrared spectra
A Vanlierde, M-L Vanrobays, F Dehareng, et al.
Journal of Dairy Science
|
March 28, 2016
Development of Fourier transform mid-infrared calibrations to predict acetone, β-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network
C Grelet, C Bastin, M Gelé, et al.
Page
of 6