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Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. I. Equilibrium constants for the dissociation of carbonyl bisulphite compounds
L F Burroughs, A H Sparks
British Poultry Science
|
September 1, 1993
Effect of spray sanitising on hatching egg cuticle efficacy and hatchability
N H Sparks, A D Burgess
Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. II. Theoretical consideration and calculation of sulphite-binding equilibria
L F Burroughs, A H Sparks
Australian Veterinary Journal
|
May 1, 1985
Bacterial penetration of the recently oviposited shell of hens' eggs
N H Sparks, R G Board
Poultry Science
|
August 18, 2000
Tissue-specific fatty acid and alpha-tocopherol profiles in male chickens depending on dietary tuna oil and vitamin E provision
P F Surai, N H Sparks
Angiologica
|
January 1, 1970
The escape of the renal blood flow response during sympathetic nerve stimulation
B Johansson, H Sparks, B Biber
Progress in Cardiovascular Diseases
|
July 1, 1992
Congenital heart disease, heritable cardiovascular disease, and pregnancy
C F Wooley, E H Sparks
Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. 3. Determination of carbonyl compounds in a wine and calculation of its sulphite-binding power
L F Burroughs, A H Sparks
The Annals of Thoracic Surgery
|
December 1, 1973
An improved method for repair of pectus chest deformities
J P Shannon, C H Sparks
European Journal of Plant Pathology
|
October 3, 2022
The relationship between natural rain intensity and Ascochyta blight in chickpea development
Ihsanul Khaliq, Kevin Moore, Adam H Sparks
Page
of 13
Search research articles
Search
Showing results (11-20 of 122) with videos related to
Sort By:
Page
of 13
Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. I. Equilibrium constants for the dissociation of carbonyl bisulphite compounds
L F Burroughs, A H Sparks
British Poultry Science
|
September 1, 1993
Effect of spray sanitising on hatching egg cuticle efficacy and hatchability
N H Sparks, A D Burgess
Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. II. Theoretical consideration and calculation of sulphite-binding equilibria
L F Burroughs, A H Sparks
Australian Veterinary Journal
|
May 1, 1985
Bacterial penetration of the recently oviposited shell of hens' eggs
N H Sparks, R G Board
Poultry Science
|
August 18, 2000
Tissue-specific fatty acid and alpha-tocopherol profiles in male chickens depending on dietary tuna oil and vitamin E provision
P F Surai, N H Sparks
Angiologica
|
January 1, 1970
The escape of the renal blood flow response during sympathetic nerve stimulation
B Johansson, H Sparks, B Biber
Progress in Cardiovascular Diseases
|
July 1, 1992
Congenital heart disease, heritable cardiovascular disease, and pregnancy
C F Wooley, E H Sparks
Journal of the Science of Food and Agriculture
|
February 1, 1973
Sulphite-binding power of wines and ciders. 3. Determination of carbonyl compounds in a wine and calculation of its sulphite-binding power
L F Burroughs, A H Sparks
The Annals of Thoracic Surgery
|
December 1, 1973
An improved method for repair of pectus chest deformities
J P Shannon, C H Sparks
European Journal of Plant Pathology
|
October 3, 2022
The relationship between natural rain intensity and Ascochyta blight in chickpea development
Ihsanul Khaliq, Kevin Moore, Adam H Sparks
Page
of 13