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Physics in Medicine and Biology|August 14, 1998
The design of spin probes for electron magnetic resonance spectroscopy and imagingL H SutcliffeThe Journal of Allergy and Clinical Immunology. in Practice|March 27, 2020
Identifying Psychological Difficulties in College AthletesJulie H Sutcliffe, Paul A GreenbergerMagnetic Resonance in Chemistry : MRC|March 1, 2005
ESR investigation of starch gelatinization using novel spin probesJames A Robertson, Leslie H SutcliffeJournal of Public Health Medicine|October 21, 1999
Surveillance of problem drug use in the UK: a review of a Regional Drug Misuse DatabaseM Hickman, H Sutcliffe, A Sondhi, et al.Journal of Agricultural and Food Chemistry|July 6, 2006
ESR/spin probe study of ice creamDuncan G Gillies, Katherine R Greenley, Leslie H SutcliffeJournal of Agricultural and Food Chemistry|February 16, 2006
Application of electron spin resonance spectroscopy and spin probes to investigate the effect of ingredients on changes in wheat dough during heatingJ A Robertson, L H Sutcliffe, E N C MillsClinical Chemistry|August 1, 1988
Factitious proteinuria: diagnosis and protein identification by use of isoelectric focusingH Sutcliffe, P S Rawlinson, B Thakker, et al.Journal of Agricultural and Food Chemistry|November 23, 2000
Green tea polyphenols react with 1,1-diphenyl-2-picrylhydrazyl free radicals in the bilayer of liposomes: direct evidence from electron spin resonance studiesC Chen, H R Tang, L H Sutcliffe, et al.Comparative Biochemistry and Physiology. A, Comparative Physiology|January 1, 1982
The use of inert markers in the measurement of the digestibility of cubed concentrates and of hay given in several proportions to the pony, horse and white rhinoceros (Diceros simus)D L Frape, M G Tuck, N H Sutcliffe, et al.Biochimica Et Biophysica Acta|February 17, 1988
Calcium ionophore enhances the electron spin resonance signal from isolated skeletal muscleK M Johnson, L H Sutcliffe, R H Edwards, et al.Pageof 2