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Pediatric Radiology|July 6, 2014
Glomuvenous malformation: magnetic resonance imaging findingsLucia Flors, Patrick T Norton, Klaus D HagspielAnimal : an International Journal of Animal Bioscience|July 30, 2019
Individualised automated lameness detection in dairy cows and the impact of historical window length on algorithm performanceD Piette, T Norton, V Exadaktylos, et al.Vision Research|December 18, 2022
Limited bandwidth short-wavelength light produces slowly-developing myopia in tree shrews similar to human juvenile-onset myopiaSafal Khanal, Thomas T Norton, Timothy J GawneJournal of Colloid and Interface Science|September 11, 2010
Food grade duplex emulsions designed and stabilised with different osmotic pressuresAleksandra Pawlik, Philip W Cox, Ian T NortonJournal of Neurophysiology|May 16, 2008
Layer 2/3 synapses in monocular and binocular regions of tree shrew visual cortex express mAChR-dependent long-term depression and long-term potentiationPortia McCoy, Thomas T Norton, Lori L McMahonInternational Journal of Cosmetic Science|August 6, 2013
Effect of emulsifier type and concentration, aqueous phase volume and wax ratio on physical, material and mechanical properties of water in oil lipsticksA Beri, J E Norton, I T NortonFoods (Basel, Switzerland)|March 15, 2020
Freeze-Dried Gellan Gum Gels as Vitamin Delivery Systems: Modelling the Effect of pH on Drying Kinetics and Vitamin Release MechanismsValentina Prosapio, Ian T Norton, Estefania Lopez-QuirogaInternational Journal of Biological Macromolecules|August 27, 2021
Dual stimuli-sensitive carrageenan-based formulation for additive manufacturingAzarmidokht Gholamipour-Shirazi, Ian T Norton, Tom MillsActa Cientifica Venezolana|October 8, 1999
[Obesity, insulin resistance and skeletal muscle characteristics]S H TorresJournal of Colloid and Interface Science|July 13, 2010
W1/O/W2 double emulsions stabilised by fat crystals--formulation, stability and salt releaseSarah Frasch-Melnik, Fotios Spyropoulos, Ian T NortonPageof 173