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H de Visser

Showing results (11-20 of 54) with videos related to

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The British Journal of Nutrition|December 9, 1997
Effects of source of starch on net portal flux of glucose, lactate, volatile fatty acids and amino acids in the pigJ van der Meulen, J G Bakker, B Smits, et al.
Surgical Endoscopy|April 27, 2004
Slip and damage properties of jaws of laparoscopic graspersE A M Heijnsdijk, H de Visser, J Dankelman, et al.
Surgical Endoscopy|June 4, 2002
Forces and displacements in colon surgeryH de Visser, E A M Heijnsdijk, J L Herder, et al.
Journal of Dairy Science|May 22, 1998
Influence of maturity of grass silage and flaked corn starch on the production and metabolism of volatile fatty acids in dairy cowsH De Visser, A Klop, J van der Meulen, et al.
Journal of Dairy Science|February 18, 1999
Starch and stage of maturity of grass silage: site of digestion and intestinal nutrient supply in dairy cowsA M van Vuuren, A Klop, C J van der Koelen, et al.
Journal of Dairy Science|September 28, 1998
Starch supplementation of grass harvested at two stages of maturity prior to ensiling: intake, digestion, and degradability by dairy cowsH De Visser, A Klop, C J Van der Koelen, et al.
Journal of Dairy Science|October 1, 1993
Effects of partial replacement of ryegrass by low protein feeds on rumen fermentation and nitrogen loss by dairy cowsA M van Vuuren, C J van der Koelen, H Valk, et al.
British Journal of Haematology|August 16, 2002
The effect of plasma caeruloplasmin levels on the sensitivity for activated protein CMarieke C H de Visser, John H M Souverijn, Frits R Rosendaal, et al.
Surgical Endoscopy|October 22, 2003
Inter- and intraindividual variabilities of perforation forces of human and pig bowel tissueE A M Heijnsdijk, M van der Voort, H de Visser, et al.
Journal of Dairy Science|May 26, 1999
Different techniques to study rumen fermentation characteristics of maturing grass and grass silageJ W Cone, A H Van Gelder, I A Soliman, et al.
Pageof 6

Showing results (11-20 of 54) with videos related to

Sort By:
Pageof 6
The British Journal of Nutrition|December 9, 1997
Effects of source of starch on net portal flux of glucose, lactate, volatile fatty acids and amino acids in the pigJ van der Meulen, J G Bakker, B Smits, et al.
Surgical Endoscopy|April 27, 2004
Slip and damage properties of jaws of laparoscopic graspersE A M Heijnsdijk, H de Visser, J Dankelman, et al.
Surgical Endoscopy|June 4, 2002
Forces and displacements in colon surgeryH de Visser, E A M Heijnsdijk, J L Herder, et al.
Journal of Dairy Science|May 22, 1998
Influence of maturity of grass silage and flaked corn starch on the production and metabolism of volatile fatty acids in dairy cowsH De Visser, A Klop, J van der Meulen, et al.
Journal of Dairy Science|February 18, 1999
Starch and stage of maturity of grass silage: site of digestion and intestinal nutrient supply in dairy cowsA M van Vuuren, A Klop, C J van der Koelen, et al.
Journal of Dairy Science|September 28, 1998
Starch supplementation of grass harvested at two stages of maturity prior to ensiling: intake, digestion, and degradability by dairy cowsH De Visser, A Klop, C J Van der Koelen, et al.
Journal of Dairy Science|October 1, 1993
Effects of partial replacement of ryegrass by low protein feeds on rumen fermentation and nitrogen loss by dairy cowsA M van Vuuren, C J van der Koelen, H Valk, et al.
British Journal of Haematology|August 16, 2002
The effect of plasma caeruloplasmin levels on the sensitivity for activated protein CMarieke C H de Visser, John H M Souverijn, Frits R Rosendaal, et al.
Surgical Endoscopy|October 22, 2003
Inter- and intraindividual variabilities of perforation forces of human and pig bowel tissueE A M Heijnsdijk, M van der Voort, H de Visser, et al.
Journal of Dairy Science|May 26, 1999
Different techniques to study rumen fermentation characteristics of maturing grass and grass silageJ W Cone, A H Van Gelder, I A Soliman, et al.
Pageof 6