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Environmental Science and Pollution Research International|February 21, 2024
Enhanced photocatalytic activity of V3O7 / V2O5 - reduced graphene oxide nanocomposite towards methylene blue dye degradationKathirvel Aruchamy, Darsana Sudarsan, Manujith Ajith, et al.
Foods (Basel, Switzerland)|November 25, 2023
Enhancing the Physicochemical Attributes of Dough and Noodles through the Incorporation of Bacillus vallismortis LaccaseXiaoyu Zhu, Shijin Zhang, Luyao Bian, et al.
Food Chemistry|November 26, 2022
Investigation of blueberry juice fermentation by mixed probiotic strains: Regression modeling, machine learning optimization and comparison with fermentation by single strain in the phenolic and volatile profilesWeihua Liao, Juan Shen, Sivakumar Manickam, et al.
Ultrasonics Sonochemistry|October 23, 2021
Sequential phenolic acid co-pigmentation pretreatment and contact ultrasound-assisted air drying to intensify blackberry drying and enhance anthocyanin retention: A study on mass transfer and phenolic distributionWenjin Gong, Dandan Li, Yue Wu, et al.
Talanta|April 20, 2025
Graphitic carbon nitride/1-pyrenebutyric acid N-hydroxysuccinimide/polythiophene nanocomposite photoelectrochemical biosensor for CA 19-9 detectionAdriel Yan Sheng Tan, Faliang Cheng, Min Zhang, et al.
Ultrasonics Sonochemistry|November 25, 2025
Encapsulation of curcumin in groundnut oil-in-water (O/W) nanoemulsions: Experimental analysis and molecular dynamics simulationsGerard Nathan Mathias, K Vamshi Krishna Goud, Srikanth Divi, et al.
Medical Oncology (Northwood, London, England)|September 5, 2021
Regulatory mechanisms of heme regulatory protein BACH1: a potential therapeutic target for cancerAbirami Arunachalam, Dinesh Kumar Lakshmanan, Guna Ravichandran, et al.
Ultrasonics Sonochemistry|August 7, 2018
Extraction of proteins from microalgae using integrated method of sugaring-out assisted liquid biphasic flotation (LBF) and ultrasoundRevathy Sankaran, Sivakumar Manickam, Yee Jiun Yap, et al.
Materials (Basel, Switzerland)|September 12, 2018
Fabrication and Characterization of an Electrospun PHA/Graphene Silver Nanocomposite Scaffold for Antibacterial ApplicationsAbdul Mukheem, Kasturi Muthoosamy, Sivakumar Manickam, et al.
Food Chemistry|February 11, 2026
Fermentation of blueberry slurry by lactobacilli strains: Investigation on soluble and insoluble fractionsYi Zhong, Jian Zhang, Qiyue Zhao, et al.
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