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Cancer Causes & Control : CCC|December 25, 2023
Air quality and cancer risk in the All of Us Research ProgramAndrew Craver, Jiajun Luo, Muhammad G Kibriya, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|September 29, 2018
Comparison of Oral Collection Methods for Studies of MicrobiotaEmily Vogtmann, Jun Chen, Muhammad G Kibriya, et al.
BMC Genomics|September 12, 2019
The effect of age on DNA methylation in whole blood among Bangladeshi men and womenRick J Jansen, Lin Tong, Maria Argos, et al.
Cancer Research|April 19, 2005
Combined genetic assessment of transforming growth factor-beta signaling pathway variants may predict breast cancer riskVirginia G Kaklamani, Lisa Baddi, Junjian Liu, et al.
Environmental Health Perspectives|May 29, 2019
Association of Arsenic Exposure with Whole Blood DNA Methylation: An Epigenome-Wide Study of Bangladeshi AdultsKathryn Demanelis, Maria Argos, Lin Tong, et al.
International Journal of Epidemiology|October 18, 2017
A dose-response meta-analysis of chronic arsenic exposure and incident cardiovascular diseaseKatherine A Moon, Shilpi Oberoi, Aaron Barchowsky, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|December 18, 2015
Determinants and Consequences of Arsenic Metabolism Efficiency among 4,794 Individuals: Demographics, Lifestyle, Genetics, and ToxicityRick J Jansen, Maria Argos, Lin Tong, et al.
Annals of Epidemiology|October 11, 2015
Polyunsaturated fatty acid interactions and breast cancer incidence: a population-based case-control study on Long Island, New YorkNikhil K Khankari, Patrick T Bradshaw, Susan E Steck, et al.
Plos One|June 24, 2020
Arsenic exposure associated T cell proliferation, smoking, and vitamin D in Bangladeshi men and womenScott W Burchiel, Fredine T Lauer, Pam Factor-Litvak, et al.
Cancer|March 27, 2015
Dietary intake of fish, polyunsaturated fatty acids, and survival after breast cancer: A population-based follow-up study on Long Island, New YorkNikhil K Khankari, Patrick T Bradshaw, Susan E Steck, et al.
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