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Food Microbiology|September 1, 2018
Efficacy of UV-TiO<sub>2</sub> photocatalysis technology for inactivation of Escherichia coli K12 on the surface of blueberries and a model agar matrix and the influence of surface characteristicsMijin Lee, Hafiz Muhammad Shahbaz, Jeong Un Kim, et al.Journal of Agricultural and Food Chemistry|July 16, 2014
Physical-, chemical-, and microbiological-based identification of electron beam- and γ-irradiated frozen crushed garlicHyo-Young Kim, Jae-Jun Ahn, Hafiz Muhammad Shahbaz, et al.Food Science and Biotechnology|October 16, 2018
Inactivation of <i>Salmonella</i> Typhimurium in fresh cherry tomatoes using combined treatment of UV-TiO<sub>2</sub> photocatalysis and high hydrostatic pressureHafiz Muhammad Shahbaz, Sanghun Kim, Jeong Un Kim, et al.International Journal of Pharmaceutics|August 8, 2020
Optimization of phytic acid-crosslinked chitosan microspheres for oral insulin delivery using response surface methodologyJeong Un Kim, Hafiz Muhammad Shahbaz, Hyunah Lee, et al.Food Chemistry|October 17, 2013
Chemical and sensory quality of fresh pomegranate fruits exposed to gamma radiation as quarantine treatmentHafiz Muhammad Shahbaz, Jae-Jun Ahn, Kashif Akram, et al.Annals of Medicine|March 7, 2026
Navigating the potential of algal peptides: health effects, market applications, and scientific challengesMuniba Khaliq, Zahra Noor, Mnahil Moazzam, et al.Foods (Basel, Switzerland)|January 11, 2024
Effects of Pulsed Electric Field Pretreatment on Black Tea Processing and Its Impact on Cold-Brewed TeaHyunho Yeo, Si-Yeon Kim, Hafiz Muhammad Shahbaz, et al.Foods (Basel, Switzerland)|July 15, 2026
Superfine Grinding of Oat Powder for Filtration-Free Oat Milk Production: Effects on Powder Properties, In Vitro Digestion, and Oat Milk QualitySe-Ho Jeong, Ui-Chan Jeong, Hafiz Muhammad Shahbaz, et al.Foods (Basel, Switzerland)|January 25, 2025
Enhanced Peelability and Quality of Whiteleg Shrimp (<i>Litopenaeus vannamei</i>) Using Pulsed Electric Field (PEF) TreatmentGyeong-Seo Park, Hyeon Seo, Han-Baek Lee, et al.International Journal of Food Microbiology|October 6, 2016
Inactivation efficiency and mechanism of UV-TiO<sub>2</sub> photocatalysis against murine norovirus using a solidified agar matrixDaseul Park, Hafiz Muhammad Shahbaz, Sun-Hyoung Kim, et al.Pageof 3