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The New Phytologist|February 5, 2023
MOTHER-OF-FT-AND-TFL1 regulates the seed oil and protein content in soybeanZhandong Cai, Peiqi Xian, Yanbo Cheng, et al.
Journal of Agricultural and Food Chemistry|May 14, 2020
Identification and Mapping of Stable QTLs for Seed Oil and Protein Content in Soybean [Glycine max (L.) Merr.]Jinghua Huang, Qibin Ma, Zhandong Cai, et al.
Frontiers in Plant Science|April 10, 2023
GmABR1 encoding an ERF transcription factor enhances the tolerance to aluminum stress in Arabidopsis thalianaHongjie Wang, Cheng Li, Lidan Wang, et al.
Frontiers in Plant Science|January 30, 2023
Identification of major QTLs for soybean seed size and seed weight traits using a RIL population in different environmentsShilin Luo, Jia Jia, Riqian Liu, et al.
Journal of Agricultural and Food Chemistry|July 14, 2026
Natural Variation in GmTAT1, a Tyrosine Aminotransferase, Controls Seed Vitamin E Content in SoybeanMingming Duan, Zhibin Guo, SanSan Li, et al.
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