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Hai-Yan Yu

Showing results (51-60 of 84) with videos related to

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Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition|July 1, 2015
[Perinatal Management for Monochorionic Twin Reversed Arterial Perfusion Sequence]Hai-yan Yu, Yu-he Wang, Xing-hui Liu, et al.
Zhonghua Gan Zang Bing Za Zhi = Zhonghua Ganzangbing Zazhi = Chinese Journal of Hepatology|May 28, 2005
[Clinical research of plasma exchange with continuous veno-venous hemofiltration in treating mid- and late-stage chronic severe viral hepatitis B patients]Wei-jiang Ye, Lan-juan Li, Hai-yan Yu, et al.
International Journal of Environmental Research and Public Health|July 3, 2019
Identification of the Differential Effect of City-Level on the Gini Coefficient of Health Service Delivery in Online Health CommunityHai-Yan Yu, Jing-Jing Chen, Jying-Nan Wang, et al.
Journal of Zhejiang University. Science. B|September 15, 2006
Application Fourier transform near infrared spectrometer in rapid estimation of soluble solids content of intact citrus fruitsHui-shan Lu, Hui-rong Xu, Yi-bin Ying, et al.
Zhonghua Fu Chan Ke Za Zhi|November 13, 2012
[A comparison of the effectiveness of five types of hemostatic surgeries for intractable postpartum haemorrhage and the factors of failed hemostasis]Fang-yuan Luo, Meng Chen, Li Zhang, et al.
ACS Synthetic Biology|August 14, 2025
Unraveling the Constrained Cell Growth in Engineered Living MaterialsShuang-Shuang Sun, Cheng-Cheng Ding, Hai-Yan Yu, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|June 9, 2007
[Estimation of soluble solids content of apple fresh juice by FTNIR spectroscopy]Hui-shan Lu, Yi-bin Ying, Xia-ping Fu, et al.
Food Chemistry|June 2, 2019
Effects of natural ingredients on the shelf life of chicken seasoningHuai-Xiang Tian, Ya-Jing Zhang, Chen Chen, et al.
Journal of the Science of Food and Agriculture|May 15, 2018
Assessment of main factor causing sensory quality defects in chicken seasoning during storageHuai-Xiang Tian, Ya-Jing Zhang, Chen Chen, et al.
Applied and Environmental Microbiology|January 31, 2025
Precision engineering of the probiotic <i>Escherichia coli</i> Nissle 1917 with prime editingPei-Ru Chen, Ying Wei, Xin Li, et al.
Pageof 9

Showing results (51-60 of 84) with videos related to

Sort By:
Pageof 9
Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition|July 1, 2015
[Perinatal Management for Monochorionic Twin Reversed Arterial Perfusion Sequence]Hai-yan Yu, Yu-he Wang, Xing-hui Liu, et al.
Zhonghua Gan Zang Bing Za Zhi = Zhonghua Ganzangbing Zazhi = Chinese Journal of Hepatology|May 28, 2005
[Clinical research of plasma exchange with continuous veno-venous hemofiltration in treating mid- and late-stage chronic severe viral hepatitis B patients]Wei-jiang Ye, Lan-juan Li, Hai-yan Yu, et al.
International Journal of Environmental Research and Public Health|July 3, 2019
Identification of the Differential Effect of City-Level on the Gini Coefficient of Health Service Delivery in Online Health CommunityHai-Yan Yu, Jing-Jing Chen, Jying-Nan Wang, et al.
Journal of Zhejiang University. Science. B|September 15, 2006
Application Fourier transform near infrared spectrometer in rapid estimation of soluble solids content of intact citrus fruitsHui-shan Lu, Hui-rong Xu, Yi-bin Ying, et al.
Zhonghua Fu Chan Ke Za Zhi|November 13, 2012
[A comparison of the effectiveness of five types of hemostatic surgeries for intractable postpartum haemorrhage and the factors of failed hemostasis]Fang-yuan Luo, Meng Chen, Li Zhang, et al.
ACS Synthetic Biology|August 14, 2025
Unraveling the Constrained Cell Growth in Engineered Living MaterialsShuang-Shuang Sun, Cheng-Cheng Ding, Hai-Yan Yu, et al.
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|June 9, 2007
[Estimation of soluble solids content of apple fresh juice by FTNIR spectroscopy]Hui-shan Lu, Yi-bin Ying, Xia-ping Fu, et al.
Food Chemistry|June 2, 2019
Effects of natural ingredients on the shelf life of chicken seasoningHuai-Xiang Tian, Ya-Jing Zhang, Chen Chen, et al.
Journal of the Science of Food and Agriculture|May 15, 2018
Assessment of main factor causing sensory quality defects in chicken seasoning during storageHuai-Xiang Tian, Ya-Jing Zhang, Chen Chen, et al.
Applied and Environmental Microbiology|January 31, 2025
Precision engineering of the probiotic <i>Escherichia coli</i> Nissle 1917 with prime editingPei-Ru Chen, Ying Wei, Xin Li, et al.
Pageof 9