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Comprehensive Reviews in Food Science and Food Safety|December 14, 2024
Current challenges and development strategies of bacteriocins produced by lactic acid bacteria applied in the food industryQingping Liang, Zhemin Liu, Ziyu Liang, et al.
Food Chemistry|April 15, 2023
Structural characterization of a novel fucosylated trisaccharide prepared from bacterial exopolysaccharides and evaluation of its prebiotic activityMengshi Xiao, Xinmiao Ren, Jiaying Cheng, et al.
Applied Microbiology and Biotechnology|January 11, 2024
Selecting a preculture strategy for improving biomass and astaxanthin productivity of Chromochloris zofingiensisYuxin Wang, Jia Wang, Shufang Yang, et al.
Food Chemistry: X|July 21, 2025
Prebiotic potential of exopolysaccharide-derived oligosaccharides prepared using sandwich-integration bioprocess of acidolysis-electrodialysis and microbial fermentationXinmiao Ren, Qingping Liang, Mengshi Xiao, et al.
Marine Drugs|March 23, 2019
Expression, Purification and Characterization of Chondroitinase AC II from Marine Bacterium <i>Arthrobacter</i> sp. CS01Yangtao Fang, Suxiao Yang, Xiaodan Fu, et al.
Bioresource Technology|January 27, 2025
Enhancing astaxanthin production from Chromochloris zofingiensis via blue light and exogenous inducers in plate photobioreactorsYuxin Wang, Weiyang Zhao, Jia Wang, et al.
Frontiers in Microbiology|September 2, 2017
Characterization of Full-Length and Truncated Recombinant κ-Carrageenase Expressed in <i>Pichia pastoris</i>Yuan Yu, Zhemin Liu, Min Yang, et al.
International Journal of Biological Macromolecules|March 22, 2017
Characterization of high yield exopolysaccharide produced by Phyllobacterium sp. 921F exhibiting moisture preserving propertiesYinping Li, Gaoli Zhang, Chunying Du, et al.
International Journal of Biological Macromolecules|May 3, 2025
Exploration of ACE inhibitory peptides from sea cucumber viscera with DPP-IV inhibitory activity: Virtual screening, characterization, and potential mechanism investigationQingping Liang, Wei Zhou, Siyuan Peng, et al.
International Journal of Molecular Sciences|September 23, 2022
Characterization of Recombinant Antimicrobial Peptide BMGlv2 Heterologously Expressed in <i>Trichoderma reesei</i>Qingping Liang, Linyuan Cao, Changliang Zhu, et al.
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