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Journal of Agricultural and Food Chemistry|February 1, 2024
Computer-Aided Rational Design Strategy to Improve the Thermal Stability of Alginate Lyase AlyMcYongyan Cui, Min Yang, Nan Liu, et al.
Carbohydrate Polymers|March 14, 2026
Degradation and utilization of chondroitin sulfate with different molecular weights by the gut microbiota from four midlife women: Role of Bacteroides ovatus AP1Junpeng Huang, Xinmiao Ren, Yaxue Liu, et al.
Bioresource Technology|October 25, 2019
High-level expression of a thermophilic and acidophilic β-mannanase from Aspergillus kawachii IFO 4308 with significant potential in mannooligosaccharide preparationZhemin Liu, Chen Ning, Mingxue Yuan, et al.
International Journal of Biological Macromolecules|October 31, 2024
High-efficiency expression of alginate lyase in Pichia pastoris facilitated by Vitreoscilla hemoglobinZiqiang Gu, Feiyu Niu, Zihan Yu, et al.
Journal of Food Science|March 26, 2025
Impact of 2'-fucosyllactose on adult gut microbiota composition and metabolome based on colonic fermentation and prebiotic quantitative evaluationXinmiao Ren, Mengshi Xiao, Ling Zhang, et al.
Carbohydrate Polymers|October 2, 2022
Amelioration of hydrolyzed guar gum on high-fat diet-induced obesity: Integrated hepatic transcriptome and metabolomeXiaodan Fu, Zhemin Liu, Rong Li, et al.
Frontiers in Microbiology|September 9, 2022
Effects of intestinal microbiota on physiological metabolism and pathogenicity of <i>Vibrio</i>Han Sun, Changliang Zhu, Xiaodan Fu, et al.
Carbohydrate Polymers|November 13, 2020
Structural characterization of fucose-containing disaccharides prepared from exopolysaccharides of Enterobacter sakazakiiMengshi Xiao, Xiaodan Fu, Xinyi Wei, et al.
Food Chemistry: X|May 2, 2022
Fucose-containing bacterial exopolysaccharides: Sources, biological activities, and food applicationsMengshi Xiao, Xinmiao Ren, Ying Yu, et al.
Food Research International (Ottawa, Ont.)|May 10, 2024
Phycocyanin from microalgae: A comprehensive review covering microalgal culture, phycocyanin sources and stabilityZengyu Yu, Weiyang Zhao, Han Sun, et al.
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