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Meat Science|March 13, 2026
Inhibitory effect of moisture loss on braised pork quality by rapid cooling assisted with static magnetic fieldLirong Jia, Haijun Qiao, Hong Zhu, et al.International Journal of Food Microbiology|February 14, 2026
Analysis of the correlation between microbial community succession and volatile flavor compounds during the processing of Gannan Yak QulaJinliang Zhang, Liwen Zhong, Zhilong Jia, et al.Optics Express|May 9, 2012
Saturation behaviour of colloidal PbSe quantum dot exciton emission coupled into silicon photonic circuitsCharles A Foell, Ellen Schelew, Haijun Qiao, et al.Nano Letters|September 2, 2009
Site-selective optical coupling of PbSe nanocrystals to Si-based photonic crystal microcavitiesAndras G Pattantyus-Abraham, Haijun Qiao, Jingning Shan, et al.Pageof 2