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Oncology Letters
|
September 21, 2017
Expression and clinical significance of SATB1 and TLR4 in breast cancer
Xuebo Wang, Xiumei Yu, Qingli Wang, et al.
Journal of Food Science
|
September 3, 2009
Physicochemical properties and antioxidant capacity of 3 polysaccharides from green tea, oolong tea, and black tea
Haixia Chen, Zhishuang Qu, Lingling Fu, et al.
Journal of Food Science
|
June 16, 2010
Effects of ultrasonic treatment on the physicochemical properties and DPPH radical scavenging activity of polysaccharides from mushroom Inonotus obliquus
Lingling Fu, Haixia Chen, Peng Dong, et al.
Journal of the Science of Food and Agriculture
|
April 1, 2010
Phytochemical characteristics and hypoglycaemic activity of fraction from mushroom Inonotus obliquus
Xueming Lu, Haixia Chen, Peng Dong, et al.
Frontiers in Pharmacology
|
March 11, 2017
Network Pharmacology Studies on the Bioactive Compounds and Action Mechanisms of Natural Products for the Treatment of Diabetes Mellitus: A Review
Weiwei Li, Guoqi Yuan, Yuxiang Pan, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 15, 2017
Anti-diabetic effects of Inonotus obliquus polysaccharides-chromium (III) complex in type 2 diabetic mice and its sub-acute toxicity evaluation in normal mice
Cong Wang, Zhongqin Chen, Yuxiang Pan, et al.
Journal of Molecular Graphics & Modelling
|
February 1, 2023
The regulation of the withstand voltage performance of ZnO/GaN vertical heterostructures using external electric field and vacancy defects
Mingya Yang, Jijun Ding, Xiangyu Wang, et al.
International Journal of Biological Macromolecules
|
June 25, 2019
Effect of extrusion on physicochemical properties, functional properties and antioxidant activities of shrimp shell wastes protein
Guoqi Yuan, Yuxiang Pan, Weiwei Li, et al.
Food & Function
|
October 19, 2021
Induction of the glycolysis product methylglyoxal on trimethylamine lyase synthesis in the intestinal microbiota from mice fed with choline and dietary fiber
Qian Li, Tao Wu, Min Zhang, et al.
Carbohydrate Polymers
|
August 11, 2018
Studies on the binding characteristics of three polysaccharides with different molecular weight and flavonoids from corn silk (Maydis stigma)
Qingwen Guo, Qiqi Ma, Zihan Xue, et al.
Page
of 29
Search research articles
Search
Showing results (41-50 of 289) with videos related to
Sort By:
Page
of 29
Oncology Letters
|
September 21, 2017
Expression and clinical significance of SATB1 and TLR4 in breast cancer
Xuebo Wang, Xiumei Yu, Qingli Wang, et al.
Journal of Food Science
|
September 3, 2009
Physicochemical properties and antioxidant capacity of 3 polysaccharides from green tea, oolong tea, and black tea
Haixia Chen, Zhishuang Qu, Lingling Fu, et al.
Journal of Food Science
|
June 16, 2010
Effects of ultrasonic treatment on the physicochemical properties and DPPH radical scavenging activity of polysaccharides from mushroom Inonotus obliquus
Lingling Fu, Haixia Chen, Peng Dong, et al.
Journal of the Science of Food and Agriculture
|
April 1, 2010
Phytochemical characteristics and hypoglycaemic activity of fraction from mushroom Inonotus obliquus
Xueming Lu, Haixia Chen, Peng Dong, et al.
Frontiers in Pharmacology
|
March 11, 2017
Network Pharmacology Studies on the Bioactive Compounds and Action Mechanisms of Natural Products for the Treatment of Diabetes Mellitus: A Review
Weiwei Li, Guoqi Yuan, Yuxiang Pan, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 15, 2017
Anti-diabetic effects of Inonotus obliquus polysaccharides-chromium (III) complex in type 2 diabetic mice and its sub-acute toxicity evaluation in normal mice
Cong Wang, Zhongqin Chen, Yuxiang Pan, et al.
Journal of Molecular Graphics & Modelling
|
February 1, 2023
The regulation of the withstand voltage performance of ZnO/GaN vertical heterostructures using external electric field and vacancy defects
Mingya Yang, Jijun Ding, Xiangyu Wang, et al.
International Journal of Biological Macromolecules
|
June 25, 2019
Effect of extrusion on physicochemical properties, functional properties and antioxidant activities of shrimp shell wastes protein
Guoqi Yuan, Yuxiang Pan, Weiwei Li, et al.
Food & Function
|
October 19, 2021
Induction of the glycolysis product methylglyoxal on trimethylamine lyase synthesis in the intestinal microbiota from mice fed with choline and dietary fiber
Qian Li, Tao Wu, Min Zhang, et al.
Carbohydrate Polymers
|
August 11, 2018
Studies on the binding characteristics of three polysaccharides with different molecular weight and flavonoids from corn silk (Maydis stigma)
Qingwen Guo, Qiqi Ma, Zihan Xue, et al.
Page
of 29