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Journal of Proteome Research
|
April 11, 2006
Novel prefractionation method can be used in proteomic analysis
Haixin Bai, Fan Yang, Xiurong Yang
The Analyst
|
February 23, 2005
A sensitive method for the detection of proteins by high-efficiency fluorescence quenching
Ying Ma, Haixin Bai, Cheng Yang, et al.
Talanta
|
October 31, 2008
Multilayer films of carbon nanotubes and redox polymer on screen-printed carbon electrodes for electrocatalysis of ascorbic acid
Yufang Sha, Lei Qian, Ying Ma, et al.
Biology
|
November 27, 2025
The Biological Functions and Mode of Action of Transcription Factor ELF4: A Promising Target for Treating Intestinal Homeostasis Disorder-Related Diseases
Linjiang Xie, Haixin Bai, Ziyi Bai, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
July 19, 2024
Effect of changing the proportion of C16:0 and <i>cis</i>-9 C18:1 in fat supplements on rumen fermentation, glucose and lipid metabolism, antioxidation capacity, and visceral fatty acid profile in finishing Angus bulls
Haixin Bai, Lubo Wang, Modinat Tolani Lambo, et al.
Aging Clinical and Experimental Research
|
December 20, 2025
Association between subjective cognitive decline and life-space mobility in a community-based elderly adults: a moderated mediation model of depression and perceived social support
Yixian Lei, Haixin Bai, Siyu Zhang, et al.
Journal of Animal Science and Biotechnology
|
July 6, 2024
Effects of altering the ratio of C16:0 and cis-9 C18:1 in rumen bypass fat on growth performance, lipid metabolism, intestinal barrier, cecal microbiota, and inflammation in fattening bulls
Haixin Bai, Haosheng Zhang, Congwen Wang, et al.
Antioxidants (Basel, Switzerland)
|
August 26, 2022
Effects of Dietary Lysophospholipid Inclusion on the Growth Performance, Nutrient Digestibility, Nitrogen Utilization, and Blood Metabolites of Finishing Beef Cattle
Meimei Zhang, Haixin Bai, Yufan Zhao, et al.
Frontiers in Veterinary Science
|
August 9, 2022
Effects of supplementation with lysophospholipids on performance, nutrient digestibility, and bacterial communities of beef cattle
Meimei Zhang, Haixin Bai, Yufan Zhao, et al.
Frontiers in Public Health
|
October 31, 2025
The longitudinal mediating effect of life-space mobility on the relationship between nutritional status and cognitive function in community-dwelling older stroke patients
Yixian Lei, Haixin Bai, Hongna Kang, et al.
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Search research articles
Search
Showing results (1-10 of 14) with videos related to
Sort By:
Page
of 2
Journal of Proteome Research
|
April 11, 2006
Novel prefractionation method can be used in proteomic analysis
Haixin Bai, Fan Yang, Xiurong Yang
The Analyst
|
February 23, 2005
A sensitive method for the detection of proteins by high-efficiency fluorescence quenching
Ying Ma, Haixin Bai, Cheng Yang, et al.
Talanta
|
October 31, 2008
Multilayer films of carbon nanotubes and redox polymer on screen-printed carbon electrodes for electrocatalysis of ascorbic acid
Yufang Sha, Lei Qian, Ying Ma, et al.
Biology
|
November 27, 2025
The Biological Functions and Mode of Action of Transcription Factor ELF4: A Promising Target for Treating Intestinal Homeostasis Disorder-Related Diseases
Linjiang Xie, Haixin Bai, Ziyi Bai, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
July 19, 2024
Effect of changing the proportion of C16:0 and <i>cis</i>-9 C18:1 in fat supplements on rumen fermentation, glucose and lipid metabolism, antioxidation capacity, and visceral fatty acid profile in finishing Angus bulls
Haixin Bai, Lubo Wang, Modinat Tolani Lambo, et al.
Aging Clinical and Experimental Research
|
December 20, 2025
Association between subjective cognitive decline and life-space mobility in a community-based elderly adults: a moderated mediation model of depression and perceived social support
Yixian Lei, Haixin Bai, Siyu Zhang, et al.
Journal of Animal Science and Biotechnology
|
July 6, 2024
Effects of altering the ratio of C16:0 and cis-9 C18:1 in rumen bypass fat on growth performance, lipid metabolism, intestinal barrier, cecal microbiota, and inflammation in fattening bulls
Haixin Bai, Haosheng Zhang, Congwen Wang, et al.
Antioxidants (Basel, Switzerland)
|
August 26, 2022
Effects of Dietary Lysophospholipid Inclusion on the Growth Performance, Nutrient Digestibility, Nitrogen Utilization, and Blood Metabolites of Finishing Beef Cattle
Meimei Zhang, Haixin Bai, Yufan Zhao, et al.
Frontiers in Veterinary Science
|
August 9, 2022
Effects of supplementation with lysophospholipids on performance, nutrient digestibility, and bacterial communities of beef cattle
Meimei Zhang, Haixin Bai, Yufan Zhao, et al.
Frontiers in Public Health
|
October 31, 2025
The longitudinal mediating effect of life-space mobility on the relationship between nutritional status and cognitive function in community-dwelling older stroke patients
Yixian Lei, Haixin Bai, Hongna Kang, et al.
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of 2