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International Journal of Food Microbiology|December 3, 2013
Efficacy of the combined application of chitosan and Locust Bean Gum with different citrus essential oils to control postharvest spoilage caused by Aspergillus flavus in datesHajer Aloui, Khaoula Khwaldia, Fabio Licciardello, et al.International Journal of Biological Macromolecules|May 16, 2022
Enhanced co-production of medium-chain-length polyhydroxyalkanoates and phenazines from crude glycerol by high cell density cultivation of Pseudomonas chlororaphis in membrane bioreactorHajer Aloui, Chanin Khomlaem, Cristiana A V Torres, et al.Food Chemistry|August 18, 2020
Biodegradable films based on chitosan and defatted Chlorella biomass: Functional and physical characterizationAarti R Deshmukh, Hajer Aloui, Chanin Khomlaem, et al.Pageof 2