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Journal of Microbiology and Biotechnology|July 24, 2026
Kimchi Probiotic Weissella cibaria Wikim0187 Attenuates Age-Related Muscle Loss: Association with Gut Microbiota Remodeling in MiceSulhee Lee, Ga Hee Choi, Sang-Pil Choi, et al.Antonie Van Leeuwenhoek|March 23, 2016
Lentibacillus kimchii sp. nov., an extremely halophilic bacterium isolated from kimchi, a Korean fermented vegetableYoung Joon Oh, Hae-Won Lee, Seul Ki Lim, et al.Food Research International (Ottawa, Ont.)|July 15, 2022
Kimchi intake alleviates obesity-induced neuroinflammation by modulating the gut-brain axisNamhee Kim, Jieun Lee, Hye Seon Song, et al.Bioprocess and Biosystems Engineering|November 19, 2017
Process development of oxalic acid production in submerged culture of Aspergillus niger F22 and its biocontrol efficacy against the root-knot nematode Meloidogyne incognitaSang Il Lee, Keon Jin Lee, Ho Hyun Chun, et al.Marine Genomics|December 4, 2014
Draft genome sequence of the extremely halophilic archaeon Halococcus sediminicola CBA1101T isolated from a marine sediment sampleKyung June Yim, Byung-Yong Kim, Hae-Won Lee, et al.Marine Genomics|September 15, 2014
Draft genome sequence of Halolamina rubra CBA1107(T), an agarolytic haloarchaeon isolated from solar saltMi-Hwa Lee, Hae-Won Lee, Eun-Ji Song, et al.Journal of Microbiology and Biotechnology|February 27, 2017
Optimization of Herbicidin A Production in Submerged Culture of Streptomyces scopuliridis M40Sanghyun Ha, Keon Jin Lee, Sang Il Lee, et al.Molecular Nutrition & Food Research|October 27, 2018
Mixture of Two Lactobacillus plantarum Strains Modulates the Gut Microbiota Structure and Regulatory T Cell Response in Diet-Induced Obese MiceJieun Lee, Ja-Young Jang, Min-Sung Kwon, et al.Standards in Genomic Sciences|September 19, 2015
Genome sequence of the haloarchaeon Haloterrigena jeotgali type strain A29(T) isolated from salt-fermented foodIn-Tae Cha, Mi-Hwa Lee, Byung-Yong Kim, et al.Journal of Microbiology and Biotechnology|May 11, 2016
Genomic Analysis of the Extremely Halophilic Archaeon Halobacterium noricense CBA1132 Isolated from Solar Salt That Is an Essential Material for Fermented FoodsSeul Ki Lim, Joon Yong Kim, Hye Seon Song, et al.Pageof 11