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Journal of Agricultural and Food Chemistry
|
October 17, 2002
How proteins bind carbohydrates: lessons from legume lectins
Nathan Sharon, Halina Lis
Glycobiology
|
July 2, 2004
History of lectins: from hemagglutinins to biological recognition molecules
Nathan Sharon, Halina Lis
Chemical Reviews
|
February 19, 2002
Lectins: Carbohydrate-Specific Proteins That Mediate Cellular Recognition
Halina Lis, Nathan Sharon
FEBS Letters
|
August 1, 1972
Purification of soybean agglutinin by affinity chromatography On sepharose-N-epsilon-aminocaproyl-beta-D-galactopyranosylamine
Julius A. Gordon, Shmaryahu Blumberg, Halina Lis, et al.
Archives of Biochemistry and Biophysics
|
May 26, 2004
Probing genetic variation and glycoform distribution in lectins of the Erythrina genus by mass spectrometry
Eric Bonneil, N Martin Young, Halina Lis, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Journal of Agricultural and Food Chemistry
|
October 17, 2002
How proteins bind carbohydrates: lessons from legume lectins
Nathan Sharon, Halina Lis
Glycobiology
|
July 2, 2004
History of lectins: from hemagglutinins to biological recognition molecules
Nathan Sharon, Halina Lis
Chemical Reviews
|
February 19, 2002
Lectins: Carbohydrate-Specific Proteins That Mediate Cellular Recognition
Halina Lis, Nathan Sharon
FEBS Letters
|
August 1, 1972
Purification of soybean agglutinin by affinity chromatography On sepharose-N-epsilon-aminocaproyl-beta-D-galactopyranosylamine
Julius A. Gordon, Shmaryahu Blumberg, Halina Lis, et al.
Archives of Biochemistry and Biophysics
|
May 26, 2004
Probing genetic variation and glycoform distribution in lectins of the Erythrina genus by mass spectrometry
Eric Bonneil, N Martin Young, Halina Lis, et al.
Page
of 1