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Han Jiang

Showing results (161-170 of 790) with videos related to

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Journal of Food Science|January 3, 2024
Influence of lactic acid fermentation on the phenolic profile, antioxidant activities, and volatile compounds of black chokeberry (Aronia melanocarpa) juiceJun Wang, Bocheng Wei, Jing Xu, et al.
Brain Research Bulletin|April 26, 2024
Argon neuroprotection in ischemic stroke and its underlying mechanismLi Bao, Yongxin Liu, Qi Jia, et al.
BMC Oral Health|April 1, 2026
Synergistic efficacy of a biomimetic hydroxyapatite-citrate complex for dentin hypersensitivity: an in vitro and clinical studyXiaobin Chen, Han Jiang, Yanxiao Li, et al.
Plants (Basel, Switzerland)|July 29, 2023
The General Trends of Genetic Diversity Change in Alien Plants' InvasionHan Jiang, Yi Zhang, Wenqin Tu, et al.
BMC Oral Health|February 7, 2021
The impact of coronavirus lockdown on oral healthcare and its associated issues of pre-schoolers in China: an online cross-sectional surveyChang Liu, Shuang Zhang, Chenzheng Zhang, et al.
Frontiers in Cardiovascular Medicine|August 5, 2022
Role of endothelial cells in vascular calcificationHan Jiang, Lihua Li, Lili Zhang, et al.
BMC Neurology|July 10, 2019
Application of artificial neural network model in diagnosis of Alzheimer's diseaseNaibo Wang, Jinghua Chen, Hui Xiao, et al.
Shanghai Kou Qiang Yi Xue = Shanghai Journal of Stomatology|May 31, 2007
[A three-year evaluation of the effectiveness of the school-based oral health education program]Bao-jun Tai, Han Jiang, Min-quan Du, et al.
Community Dentistry and Oral Epidemiology|June 11, 2009
Root caries patterns and risk factors of middle-aged and elderly people in ChinaMinQuan Du, Han Jiang, BaoJun Tai, et al.
Molecular Diversity|November 28, 2013
Iridium-catalyzed asymmetric ring-opening reactions of azabenzonorbornadiene with carboxylic acid nucleophilesYuhua Long, Wenling Wang, Dingqiao Yang, et al.
Pageof 79

Showing results (161-170 of 790) with videos related to

Sort By:
Pageof 79
Journal of Food Science|January 3, 2024
Influence of lactic acid fermentation on the phenolic profile, antioxidant activities, and volatile compounds of black chokeberry (Aronia melanocarpa) juiceJun Wang, Bocheng Wei, Jing Xu, et al.
Brain Research Bulletin|April 26, 2024
Argon neuroprotection in ischemic stroke and its underlying mechanismLi Bao, Yongxin Liu, Qi Jia, et al.
BMC Oral Health|April 1, 2026
Synergistic efficacy of a biomimetic hydroxyapatite-citrate complex for dentin hypersensitivity: an in vitro and clinical studyXiaobin Chen, Han Jiang, Yanxiao Li, et al.
Plants (Basel, Switzerland)|July 29, 2023
The General Trends of Genetic Diversity Change in Alien Plants' InvasionHan Jiang, Yi Zhang, Wenqin Tu, et al.
BMC Oral Health|February 7, 2021
The impact of coronavirus lockdown on oral healthcare and its associated issues of pre-schoolers in China: an online cross-sectional surveyChang Liu, Shuang Zhang, Chenzheng Zhang, et al.
Frontiers in Cardiovascular Medicine|August 5, 2022
Role of endothelial cells in vascular calcificationHan Jiang, Lihua Li, Lili Zhang, et al.
BMC Neurology|July 10, 2019
Application of artificial neural network model in diagnosis of Alzheimer's diseaseNaibo Wang, Jinghua Chen, Hui Xiao, et al.
Shanghai Kou Qiang Yi Xue = Shanghai Journal of Stomatology|May 31, 2007
[A three-year evaluation of the effectiveness of the school-based oral health education program]Bao-jun Tai, Han Jiang, Min-quan Du, et al.
Community Dentistry and Oral Epidemiology|June 11, 2009
Root caries patterns and risk factors of middle-aged and elderly people in ChinaMinQuan Du, Han Jiang, BaoJun Tai, et al.
Molecular Diversity|November 28, 2013
Iridium-catalyzed asymmetric ring-opening reactions of azabenzonorbornadiene with carboxylic acid nucleophilesYuhua Long, Wenling Wang, Dingqiao Yang, et al.
Pageof 79