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Journal of Food Science and Technology
|
September 20, 2018
Study on formation of nitrated polycyclic aromatic hydrocarbons from different roasting condition in coffee
Jae-Hyung Ko, Gitishree Das, Jong-Eun Kim, et al.
Food Science and Biotechnology
|
August 16, 2021
Evaluation of analytical method for polycyclic aromatic hydrocarbons content in home meal replacement products by GC/MS
SiHyoung Lee, Min Kyung Kim, Do-Yeong Kim, et al.
Phytochemical Analysis : PCA
|
April 3, 2014
Near-infrared reflectance spectroscopy as a rapid and non-destructive analysis tool for curcuminoids in turmeric
Young-Jun Kim, Hyong Joo Lee, Han-Seung Shin, et al.
Polymers
|
December 28, 2021
Grape Pomace Extracted Tannin for Green Synthesis of Silver Nanoparticles: Assessment of Their Antidiabetic, Antioxidant Potential and Antimicrobial Activity
Rijuta Ganesh Saratale, Ganesh Dattatraya Saratale, Somin Ahn, et al.
Journal of Agricultural and Food Chemistry
|
June 24, 2004
Desaturation of myristoyl-CoA to myristoleoyl-CoA by hen liver microsomal delta(9)-desaturase
Aziz C Awad, Han-Seung Shin, Dale R Romsos, et al.
Food Science and Biotechnology
|
September 5, 2022
Validation of analytical methods for acrylic acid from various food products
Yoon-Seong Kim, Yong-Yeon Kim, Hee-Jeong Hwang, et al.
Food Science and Biotechnology
|
March 11, 2022
Development of freshness indicator for monitoring chicken breast quality and freshness during storage
Yong-Yeon Kim, Sung-Jin Park, Jun-Seo Kim, et al.
Biomolecules
|
February 23, 2020
2α-Hydroxyeudesma-4,11(13)-Dien-8β,12-Olide Isolated from <i>Inula britannica</i> Induces Apoptosis in Diffuse Large B-cell Lymphoma Cells
Dae Kil Jang, Ik-Soo Lee, Han-Seung Shin, et al.
Plos One
|
August 13, 2019
Investigation of antioxidant, antibacterial, antidiabetic, and cytotoxicity potential of silver nanoparticles synthesized using the outer peel extract of Ananas comosus (L.)
Gitishree Das, Jayanta Kumar Patra, Trishna Debnath, et al.
Foods (Basel, Switzerland)
|
September 28, 2021
Polycyclic Aromatic Hydrocarbon Risk Assessment and Analytical Methods Using QuEchERS Pretreatment for the Evaluation of Herbal Medicine Ingredients in Korea
Hee-Jeong Hwang, Sae-Ha Lee, Yong-Yeon Kim, et al.
Page
of 15
Search research articles
Search
Showing results (41-50 of 142) with videos related to
Sort By:
Page
of 15
Journal of Food Science and Technology
|
September 20, 2018
Study on formation of nitrated polycyclic aromatic hydrocarbons from different roasting condition in coffee
Jae-Hyung Ko, Gitishree Das, Jong-Eun Kim, et al.
Food Science and Biotechnology
|
August 16, 2021
Evaluation of analytical method for polycyclic aromatic hydrocarbons content in home meal replacement products by GC/MS
SiHyoung Lee, Min Kyung Kim, Do-Yeong Kim, et al.
Phytochemical Analysis : PCA
|
April 3, 2014
Near-infrared reflectance spectroscopy as a rapid and non-destructive analysis tool for curcuminoids in turmeric
Young-Jun Kim, Hyong Joo Lee, Han-Seung Shin, et al.
Polymers
|
December 28, 2021
Grape Pomace Extracted Tannin for Green Synthesis of Silver Nanoparticles: Assessment of Their Antidiabetic, Antioxidant Potential and Antimicrobial Activity
Rijuta Ganesh Saratale, Ganesh Dattatraya Saratale, Somin Ahn, et al.
Journal of Agricultural and Food Chemistry
|
June 24, 2004
Desaturation of myristoyl-CoA to myristoleoyl-CoA by hen liver microsomal delta(9)-desaturase
Aziz C Awad, Han-Seung Shin, Dale R Romsos, et al.
Food Science and Biotechnology
|
September 5, 2022
Validation of analytical methods for acrylic acid from various food products
Yoon-Seong Kim, Yong-Yeon Kim, Hee-Jeong Hwang, et al.
Food Science and Biotechnology
|
March 11, 2022
Development of freshness indicator for monitoring chicken breast quality and freshness during storage
Yong-Yeon Kim, Sung-Jin Park, Jun-Seo Kim, et al.
Biomolecules
|
February 23, 2020
2α-Hydroxyeudesma-4,11(13)-Dien-8β,12-Olide Isolated from <i>Inula britannica</i> Induces Apoptosis in Diffuse Large B-cell Lymphoma Cells
Dae Kil Jang, Ik-Soo Lee, Han-Seung Shin, et al.
Plos One
|
August 13, 2019
Investigation of antioxidant, antibacterial, antidiabetic, and cytotoxicity potential of silver nanoparticles synthesized using the outer peel extract of Ananas comosus (L.)
Gitishree Das, Jayanta Kumar Patra, Trishna Debnath, et al.
Foods (Basel, Switzerland)
|
September 28, 2021
Polycyclic Aromatic Hydrocarbon Risk Assessment and Analytical Methods Using QuEchERS Pretreatment for the Evaluation of Herbal Medicine Ingredients in Korea
Hee-Jeong Hwang, Sae-Ha Lee, Yong-Yeon Kim, et al.
Page
of 15