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Progress in Cardiovascular Diseases|May 26, 2018
Vegetarian Dietary Patterns and Cardiovascular DiseaseHana Kahleova, Susan Levin, Neal D Barnard
American Journal of Lifestyle Medicine|January 11, 2023
The Role of Nutrition in COVID-19: Taking a Lesson from the 1918 H1N1 PandemicHana Kahleova, Neal D Barnard
American Journal of Lifestyle Medicine|February 21, 2025
A Randomized, Crossover Trial of a Nutritional Intervention for Rheumatoid ArthritisNeal D Barnard, Susan Levin, Lee Crosby, et al.
BMJ Nutrition, Prevention & Health|August 1, 2026
Not all ultra-processed foods are created equal: a reviewHana Kahleova, Joseph Himmelfarb, Neal D Barnard
Nutrients|August 10, 2017
Cardio-Metabolic Benefits of Plant-Based DietsHana Kahleova, Susan Levin, Neal Barnard
Nutrition & Diabetes|November 9, 2018
A plant-based diet in overweight individuals in a 16-week randomized clinical trial: metabolic benefits of plant proteinHana Kahleova, Rebecca Fleeman, Adela Hlozkova, et al.
Menopause (New York, N.Y.)|June 9, 2026
Plant protein and body weight in postmenopausal women: a secondary analysis from a randomized clinical trialHaley Brennan, Maya Bach, Richard Holubkov, et al.
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