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Food & Function
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July 5, 2023
Uncovering the anti-inflammatory mechanisms of phenolic-enriched maple syrup extract in lipopolysaccharide-induced peritonitis in mice: insights from data-independent acquisition proteomics analysis
Tess Puopolo, Huifang Li, Hang Ma, et al.
Water Research
|
April 28, 2020
Do environmental concentrations of zinc oxide nanoparticle pose ecotoxicological risk to aquatic fungi associated with leaf litter decomposition?
Jingjing Du, Yuyan Zhang, Yuting Yin, et al.
Hepatobiliary & Pancreatic Diseases International : HBPD INT
|
November 11, 2003
Cytomegalovirus glycoprotein B sequence variation in Chinese liver transplant recipients
Shu-Sen Zheng, Lin Zhou, Jing Qian, et al.
Journal of Robotic Surgery
|
January 17, 2024
Effectiveness and safety of robot-assisted minimally invasive transforaminal lumbar interbody fusion for degenerative lumbar spinal diseases: a systematic review and meta-analysis
Xu Wang, Hao-Chuan Liu, Yi-Hang Ma, et al.
Environmental Science and Pollution Research International
|
January 8, 2019
Mechanisms into the removal and translocation of cadmium by Oudemansiella radicata in soil
Xuedan Li, Kemeng Xiao, Hang Ma, et al.
Food & Function
|
September 19, 2014
Pomegranate phenolics inhibit formation of advanced glycation endproducts by scavenging reactive carbonyl species
Weixi Liu, Hang Ma, Leslie Frost, et al.
Nutrients
|
November 13, 2025
A Proanthocyanidins-Rich Cili (<i>Rosa roxburghii</i>) Fruit Extract Protects CCl<sub>4</sub>-Induced Mouse Hepatic Fibrosis via Modulation of Ferroptosis and Gut Microbiota
Yang Liu, Jingzhong Zheng, Xin Zheng, et al.
Food & Function
|
August 1, 2025
Theabrownins from dark tea: formation, gut microbiota-mediated biotransformation, health benefits, and potential in functional food applications
Chunyan Zhang, Mingxi Li, Liya Li, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
July 15, 2005
[Purification and characteristics of creatininase from Arthrobacter sp]
Geng-Feng Zhao, Xiao-Hang Ma, Xiao-Ming Jia, et al.
Journal of Basic Microbiology
|
September 21, 2004
Phylogenetic study on Shiraia bambusicola by rDNA sequence analyses
Tian-Fan Cheng, Xiao-Ming Jia, Xiao-Hang Ma, et al.
Page
of 33
Search research articles
Search
Showing results (91-100 of 328) with videos related to
Sort By:
Page
of 33
Food & Function
|
July 5, 2023
Uncovering the anti-inflammatory mechanisms of phenolic-enriched maple syrup extract in lipopolysaccharide-induced peritonitis in mice: insights from data-independent acquisition proteomics analysis
Tess Puopolo, Huifang Li, Hang Ma, et al.
Water Research
|
April 28, 2020
Do environmental concentrations of zinc oxide nanoparticle pose ecotoxicological risk to aquatic fungi associated with leaf litter decomposition?
Jingjing Du, Yuyan Zhang, Yuting Yin, et al.
Hepatobiliary & Pancreatic Diseases International : HBPD INT
|
November 11, 2003
Cytomegalovirus glycoprotein B sequence variation in Chinese liver transplant recipients
Shu-Sen Zheng, Lin Zhou, Jing Qian, et al.
Journal of Robotic Surgery
|
January 17, 2024
Effectiveness and safety of robot-assisted minimally invasive transforaminal lumbar interbody fusion for degenerative lumbar spinal diseases: a systematic review and meta-analysis
Xu Wang, Hao-Chuan Liu, Yi-Hang Ma, et al.
Environmental Science and Pollution Research International
|
January 8, 2019
Mechanisms into the removal and translocation of cadmium by Oudemansiella radicata in soil
Xuedan Li, Kemeng Xiao, Hang Ma, et al.
Food & Function
|
September 19, 2014
Pomegranate phenolics inhibit formation of advanced glycation endproducts by scavenging reactive carbonyl species
Weixi Liu, Hang Ma, Leslie Frost, et al.
Nutrients
|
November 13, 2025
A Proanthocyanidins-Rich Cili (<i>Rosa roxburghii</i>) Fruit Extract Protects CCl<sub>4</sub>-Induced Mouse Hepatic Fibrosis via Modulation of Ferroptosis and Gut Microbiota
Yang Liu, Jingzhong Zheng, Xin Zheng, et al.
Food & Function
|
August 1, 2025
Theabrownins from dark tea: formation, gut microbiota-mediated biotransformation, health benefits, and potential in functional food applications
Chunyan Zhang, Mingxi Li, Liya Li, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|
July 15, 2005
[Purification and characteristics of creatininase from Arthrobacter sp]
Geng-Feng Zhao, Xiao-Hang Ma, Xiao-Ming Jia, et al.
Journal of Basic Microbiology
|
September 21, 2004
Phylogenetic study on Shiraia bambusicola by rDNA sequence analyses
Tian-Fan Cheng, Xiao-Ming Jia, Xiao-Hang Ma, et al.
Page
of 33