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Bioinformatics (Oxford, England)
|
April 23, 2013
APP2: automatic tracing of 3D neuron morphology based on hierarchical pruning of a gray-weighted image distance-tree
Hang Xiao, Hanchuan Peng
Zhonghua Nan Ke Xue = National Journal of Andrology
|
January 20, 2004
[Molecular mechanism implicated in the initiation of capacitation]
Wei Gong, Hang Xiao
Frontiers in Nutrition
|
March 4, 2022
Editorial: The Effects of Food Processing on Food Components and Their Health Functions
Jinkai Zheng, Hang Xiao
Environmental Science and Pollution Research International
|
February 26, 2022
Can FDI facilitate green total factor productivity in China? Evidence from regional diversity
Jialu You, Hang Xiao
Nutrition Reviews
|
May 26, 2026
Black Pepper and Dietary Lipids Synergistically Enhance Carotenoid Bioavailability: A Narrative Review
Minna Luo, Hang Xiao
Frontiers in Nutrition
|
November 24, 2022
Editorial: The effects of food processing on food components and their health functions, Volume II
Jinkai Zheng, Hang Xiao
Journal of Agricultural and Food Chemistry
|
October 26, 2006
Isolation and identification of phase II enzyme-inducing agents from nonpolar extracts of green onion (Allium spp.)
Hang Xiao, Kirk Parkin
Annual Review of Food Science and Technology
|
January 18, 2020
Whole Food-Based Approaches to Modulating Gut Microbiota and Associated Diseases
Yanhui Han, Hang Xiao
The European Physical Journal. E, Soft Matter
|
September 5, 2015
A mechanical model of overnight hair curling
Hang Xiao, Xi Chen
Physical Chemistry Chemical Physics : PCCP
|
April 3, 2024
A neural network potential energy surface assisted molecular dynamics study on the pyrolysis behavior of two spiro-hydrocarbons
Hang Xiao, Bin Yang
Page
of 73
Search research articles
Search
Showing results (1-10 of 723) with videos related to
Sort By:
Page
of 73
Bioinformatics (Oxford, England)
|
April 23, 2013
APP2: automatic tracing of 3D neuron morphology based on hierarchical pruning of a gray-weighted image distance-tree
Hang Xiao, Hanchuan Peng
Zhonghua Nan Ke Xue = National Journal of Andrology
|
January 20, 2004
[Molecular mechanism implicated in the initiation of capacitation]
Wei Gong, Hang Xiao
Frontiers in Nutrition
|
March 4, 2022
Editorial: The Effects of Food Processing on Food Components and Their Health Functions
Jinkai Zheng, Hang Xiao
Environmental Science and Pollution Research International
|
February 26, 2022
Can FDI facilitate green total factor productivity in China? Evidence from regional diversity
Jialu You, Hang Xiao
Nutrition Reviews
|
May 26, 2026
Black Pepper and Dietary Lipids Synergistically Enhance Carotenoid Bioavailability: A Narrative Review
Minna Luo, Hang Xiao
Frontiers in Nutrition
|
November 24, 2022
Editorial: The effects of food processing on food components and their health functions, Volume II
Jinkai Zheng, Hang Xiao
Journal of Agricultural and Food Chemistry
|
October 26, 2006
Isolation and identification of phase II enzyme-inducing agents from nonpolar extracts of green onion (Allium spp.)
Hang Xiao, Kirk Parkin
Annual Review of Food Science and Technology
|
January 18, 2020
Whole Food-Based Approaches to Modulating Gut Microbiota and Associated Diseases
Yanhui Han, Hang Xiao
The European Physical Journal. E, Soft Matter
|
September 5, 2015
A mechanical model of overnight hair curling
Hang Xiao, Xi Chen
Physical Chemistry Chemical Physics : PCCP
|
April 3, 2024
A neural network potential energy surface assisted molecular dynamics study on the pyrolysis behavior of two spiro-hydrocarbons
Hang Xiao, Bin Yang
Page
of 73